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Showing 121 to 132 of 343 results
Court of Two Sisters Cookbook, The Court of Two Sisters Cookbook, The by III Joseph Fein

Court of Two Sisters Cookbook, The

by III Joseph Fein


ISBN 13: 9781565542068

Format: Hardcover (112 pages)
Publisher: Pelican Publishing Co. (US)
Published: 01 Jan 1996

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Used : $9.54  
 
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The Physiology of Taste (Penguin Classics) The Physiology of Taste (Penguin Classics) by Jean-Anthelme Brillat-Savarin,Anne Drayton,Anne Drayton

The Physiology of Taste (Penguin Classics)

by Jean-Anthelme Brillat-Savarin,Anne Drayton,Anne Drayton


ISBN 13: 9780140446142

Format: Paperback (384 pages)
Publisher: Penguin Classics
Published: 30 Sep 2004

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Used : $9.55  
 
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Roman Cookery: Ancient Recipes for Modern Kitchens Roman Cookery: Ancient Recipes for Modern Kitchens by Jane Smith, Mark Grant

Roman Cookery: Ancient Recipes for Modern Kitchens

by Jane Smith, Mark Grant


ISBN 13: 9781897959398

Format: Paperback (192 pages)
Publisher: Serif
Published: 07 Oct 1999

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Used : $9.58  
 
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The Scots Kitchen The Scots Kitchen by F. Marian McNeill

The Scots Kitchen

by F. Marian McNeill


ISBN 13: 9781841830704

Format: Paperback (259 pages)
Publisher: Mercat Press
Published: 25 Oct 2004

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Used : $11.15  
 
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Scotch Ale (Classic Beer Style): 8 Scotch Ale (Classic Beer Style): 8 by Greg Noonan

Scotch Ale (Classic Beer Style): 8

by Greg Noonan


ISBN 13: 9780937381359

Format: Paperback (197 pages)
Publisher: Brewers Publications
Published: 01 Dec 1993

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Used : $11.72  
 
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Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos, of an Ordinary Meal Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos, of an Ordinary Meal by Margaret Visser

Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos, of an Ordinary Meal

by Margaret Visser


ISBN 13: 9780802136510

Format: Paperback (352 pages)
Publisher: Avalon Travel Publishing
Published: 01 Sep 1999
Other Format: Paperback

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Whole Foods Companion: A Guide for Adventurous Cooks, Curious Shoppers and Lovers of Natural Food: A Guide for Adventurous Cook, Curious Shoppers, and Lovers of Natural Foods Whole Foods Companion: A Guide for Adventurous Cooks, Curious Shoppers and Lovers of Natural Food: A Guide for Adventurous Cook, Curious Shoppers, and Lovers of Natural Foods by Dianne Onstad

Whole Foods Companion: A Guide for Adventurous Cooks, Curious Shoppers and Lovers of Natural Food: A Guide for Adventurous Cook, Curious Shoppers, and Lovers of Natural Foods

by Dianne Onstad


ISBN 13: 9781931498623

Format: Paperback (544 pages)
Publisher: Chelsea Green Publishing Co
Published: 01 Jan 1996

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Used : $11.87  
 
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Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom, and Science Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom, and Science by Marc Aronson,Marina Budhos

Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom, and Science

by Marc Aronson,Marina Budhos


ISBN 13: 9780618574926

Format: Hardcover (176 pages)
Publisher: Clarion Books
Published: 15 Nov 2010

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Used : $11.94  
 
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Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades and Apulia Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades and Apulia by Patience Gray,Corinna Sargood

Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades and Apulia

by Patience Gray,Corinna Sargood


ISBN 13: 9781903018200

Format: Illustrated (375 pages)
Publisher: Prospect Books
Published: 20 Dec 2001

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The Miller Howe Cook Book: Over 200 Recipes from John Tovey's Famous Lake District Restaurant The Miller Howe Cook Book: Over 200 Recipes from John Tovey's Famous Lake District Restaurant by John Tovey

The Miller Howe Cook Book: Over 200 Recipes from John Tovey's Famous Lake District Restaurant

by John Tovey


ISBN 13: 9780712614849

Format: Hardcover (208 pages)
Publisher: Century
Published: 01 Jun 1987
Other Format: Paperback

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Food Fit for Pharaohs: An Ancient Egy Food Fit for Pharaohs: An Ancient Egy by Miche Berriedale-Johnson

Food Fit for Pharaohs: An Ancient Egy

by Miche Berriedale-Johnson


ISBN 13: 9780714119298

Format: Hardcover (64 pages)
Publisher: British Museum Press
Published: 25 Oct 1999

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Building a Meal: From Molecular Gastronomy to Culinary Constructivism Building a Meal: From Molecular Gastronomy to Culinary Constructivism by Herve This

Building a Meal: From Molecular Gastronomy to Culinary Constructivism

by Herve This


ISBN 13: 9780231144674

Format: Paperback (152 pages)
Publisher: Columbia University Press
Published: 01 Sep 2011

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