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Showing 205 to 216 of 231 results
A Necessary Luxury: Tea in Victorian England A Necessary Luxury: Tea in Victorian England by Julie E. Fromer

A Necessary Luxury: Tea in Victorian England

by Julie E. Fromer


ISBN 13: 9780821418291

Format: Illustrated (320 pages)
Publisher: Ohio University Press
Published: 15 Dec 2008

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Prehistoric Cooking Prehistoric Cooking by Jacqui Wood

Prehistoric Cooking

by Jacqui Wood


ISBN 13: 9780752419435

Format: Illustrated (208 pages)
Publisher: The History Press
Published: 31 Oct 2001

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A History of Food, 2nd, New and Expanded Edition A History of Food, 2nd, New and Expanded Edition by Maguelonne Toussaint-Samat

A History of Food, 2nd, New and Expanded Edition

by Maguelonne Toussaint-Samat


ISBN 13: 9781405181198

Format: Illustrated (768 pages)
Publisher: WileyBlackwell
Published: 03 Oct 2008

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New : $36.05  
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Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology) Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology) by C.M. Woolgar

Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology)

by C.M. Woolgar


ISBN 13: 9780199563357

Format: Illustrated (364 pages)
Publisher: Oxford University Press, U.S.A.
Published: 26 Jul 2009

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New : $59.48  
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Stir the Pot: The History of Cajun Cuisine Stir the Pot: The History of Cajun Cuisine by Marcelle Bienvenu

Stir the Pot: The History of Cajun Cuisine

by Marcelle Bienvenu


ISBN 13: 9780781812122

Format: Illustrated (208 pages)
Publisher: Hippocrene Books
Published: 10 Sep 2008

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New : $13.57  
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A History of the World in 6 Glasses A History of the World in 6 Glasses by Tom Standage

A History of the World in 6 Glasses

by Tom Standage


ISBN 13: 9780802715524

Format: Illustrated (336 pages)
Publisher: Bloomsbury USA
Published: 01 Apr 2006

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New : $17.98  
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Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series) Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series) by N/A

Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series)

by N/A


ISBN 13: 9780300164558

Format: Paperback (288 pages)
Publisher: Yale University Press
Published: 01 Jun 2010

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Watching What We Eat: The Evolution of Television Cooking Shows Watching What We Eat: The Evolution of Television Cooking Shows by N/A

Watching What We Eat: The Evolution of Television Cooking Shows

by N/A


ISBN 13: 9781441103192

Format: Paperback (240 pages)
Publisher: Continuum Publishing Corporation
Published: 01 Jul 2010

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New : $26.28  
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A Taste of Ancient Rome A Taste of Ancient Rome by N/A

A Taste of Ancient Rome

by N/A


ISBN 13: 9780226290324

Format: Paperback (239 pages)
Publisher: Chicago University Press
Published: 01 Feb 1994

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New : $26.73  
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