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Oxford Food: An Anthology Oxford Food: An Anthology by Ursula Aylmer

Oxford Food: An Anthology

by Ursula Aylmer


ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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Good Food: The Ultimate Recipe Book Good Food: The Ultimate Recipe Book by Angela Nilsen

Good Food: The Ultimate Recipe Book

by Angela Nilsen


ISBN 13: 9780563522973

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 01 Feb 2007

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The Prawn Cocktail Years The Prawn Cocktail Years by Lindsey Bareham,Simon Hopkinson

The Prawn Cocktail Years

by Lindsey Bareham,Simon Hopkinson


ISBN 13: 9780718149802

Format: Hardcover (272 pages)
Publisher: Michael Joseph
Published: 02 Nov 2006
Other Format: Paperback

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The Book of Spices The Book of Spices by Alain Stella

The Book of Spices

by Alain Stella


ISBN 13: 9782080136657

Format: Hardcover (208 pages)
Publisher: Flammarion
Published: 27 Sep 1999

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Tarts and Pies: Classic and Contemporary Tarts and Pies: Classic and Contemporary by N/A

Tarts and Pies: Classic and Contemporary

by N/A


ISBN 13: 9781906502089

Format: Paperback (256 pages)
Publisher: Grub Street
Published: 30 May 2008
Other Format: Hardcover

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Early Vegetarian Recipes (English Kitchen) Early Vegetarian Recipes (English Kitchen) by Anne O'Connell

Early Vegetarian Recipes (English Kitchen)

by Anne O'Connell


ISBN 13: 9781903018583

Format: Paperback (128 pages)
Publisher: Prospect Books
Published: 01 Oct 2008

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Sweet Memories Sweet Memories by Robert Opie

Sweet Memories

by Robert Opie


ISBN 13: 9781862053090

Format: Paperback (128 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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The Inn at Little Washington: A Consuming Passion The Inn at Little Washington: A Consuming Passion by Patrick O'Connell

The Inn at Little Washington: A Consuming Passion

by Patrick O'Connell


ISBN 13: 9780679447368

Format: Hardcover (208 pages)
Publisher: Random House USA Inc
Published: 01 Dec 1996

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Boulevard: The Cookbook Boulevard: The Cookbook by Pamela Mazzola,Liza Weiss,Nancy Oakes

Boulevard: The Cookbook

by Pamela Mazzola,Liza Weiss,Nancy Oakes


ISBN 13: 9781580085533

Format: Hardcover (256 pages)
Publisher: Ten Speed Press
Published: 30 Nov 2005

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101 Things I Learned in Culinary School 101 Things I Learned in Culinary School by Louis Eguaras

101 Things I Learned in Culinary School

by Louis Eguaras


ISBN 13: 9780446550307

Format: Hardcover (212 pages)
Publisher: Grand Central Publishing
Published: 02 Sep 2010

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Olive Oil Olive Oil by Peggy Knickerbocker

Olive Oil

by Peggy Knickerbocker


ISBN 13: 9780811861762

Format: Paperback (168 pages)
Publisher: Chronicle Books
Published: 01 Jan 2008

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The International Book of Beer: A Guide to the World's Most Popular Drink The International Book of Beer: A Guide to the World's Most Popular Drink by Barrie Pepper

The International Book of Beer: A Guide to the World's Most Popular Drink

by Barrie Pepper


ISBN 13: 9781597641272

Format: Hardcover (144 pages)
Publisher: New Line Books
Published: 30 Dec 2005
Other Format: Hardcover

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