Buy Used and New Cheese & Dairy Books

Shakes, Sodas and Smoothies

by Deborah Gray

ISBN 13: 9781850767817

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 24 Apr 1998

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Pkt Gde To Cheese

by Sandy Carr

ISBN 13: 9780855335854

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: Sep 1985

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Milk and Cookies: 68 Heirloom Recipes from New York's Milk & Cookies Bakery: 89 Heirloom Recipes from New York's Milk & Cookies Bakery

by Tina Casaceli

ISBN 13: 9780811872546

Format: Hardcover (176 pages)
Publisher: Chronicle Books
Published: 01 May 2011

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Dairy Free Cooking: Tips on Healthy Eating Following Cancer

by Lois Whittaker

ISBN 13: 9781901268492

Format: Paperback (88 pages)
Publisher: Evans Mitchell Books
Published: 18 Feb 2010

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Cheese

by Harbutt,Denny

ISBN 13: 9781843091264

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 01 Jan 2003
Other Format: Hardcover, Paperback

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Tainted Milk

by Maia Boswell-Penc

ISBN 13: 9780791467206

Format: Paperback (224 pages)
Publisher: State University of New York Press
Published: 06 Apr 2006

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The Atlas of American Artisan Cheese

by Jeffrey P. Roberts

ISBN 13: 9781933392349

Format: Paperback (400 pages)
Publisher: Chelsea Green Publishing Company
Published: 22 Jun 2007

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The Yoga Cookbook: Vegetarian Food for Body and Mind

by Sivananda Yoga Vedanta Centre

ISBN 13: 9788178220482

Format: Paperback (160 pages)
Publisher: New Age Books
Published: Dec 2001
Other Format: Paperback

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Cheese Hors D'Oeuvres: 50 Recipes for Crispy Canapes, Delectable Dips, Marinated Morsels, and Other Tasty Tidbits

by Hallie Harron

ISBN 13: 9781558323711

Format: Hardcover (96 pages)
Publisher: Harvard Common Press
Published: May 2008

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Cheese (Get Set, Go!)

by Ruth Levy, Judy Bastyra, Michael Michaels

ISBN 13: 9780749614973

Format: Hardcover (24 pages)
Publisher: Franklin Watts Ltd
Published: 29 Dec 1994

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Cheese: A Connoisseur's Guide to the World's Best

by Max McCalman,David Gibbons

ISBN 13: 9781400050345

Format: Hardcover (304 pages)
Publisher: Clarkson Potter
Published: 09 Aug 2005

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THE EAT WELL COOKBOOK: Gluten-free and dairy-free recipes for food lovers

by Jan Purser, Kathy Snowball

ISBN 13: 9781741148275

Format: Paperback (192 pages)
Publisher: ORION
Published: 01 Jan 2009

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