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Showing 241 to 252 of 342 results
Soda Fountain Classics Soda Fountain Classics by Elsa Petersen-Schepelern

Soda Fountain Classics

by Elsa Petersen-Schepelern


ISBN 13: 9781841720401

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 11 Feb 2000

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Used : $9.62  
 
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Cooking with Yogurt Cooking with Yogurt by Euro Impala

Cooking with Yogurt

by Euro Impala


ISBN 13: 9781907169137

Format: Hardcover (88 pages)
Publisher: Euro Impala UK Limited
Published: 01 Jan 2009

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Used : $9.99  
 
Used : $9.99
Shakes, Sodas and Smoothies Shakes, Sodas and Smoothies by Deborah Gray

Shakes, Sodas and Smoothies

by Deborah Gray


ISBN 13: 9781850767817

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 24 Apr 1998

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Used : $10.73  
 
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The Good Egg: More Than 200 Fresh Approaches from Breakfast to Dessert The Good Egg: More Than 200 Fresh Approaches from Breakfast to Dessert by Marie Simmons

The Good Egg: More Than 200 Fresh Approaches from Breakfast to Dessert

by Marie Simmons


ISBN 13: 9780618711949

Format: Paperback (464 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 04 Apr 2006

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Used : $11.07  
 
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The Welsh Cheese Book The Welsh Cheese Book by Angela Gray

The Welsh Cheese Book

by Angela Gray


ISBN 13: 9781843232018

Format: Hardcover (59 pages)
Publisher: Gomer Press
Published: 25 Feb 2003

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Used : $11.09  
 
Used : $11.09
The Yogurt Cookbook The Yogurt Cookbook by Arto Der Haroutunian

The Yogurt Cookbook

by Arto Der Haroutunian


ISBN 13: 9781906502614

Format: Hardcover (192 pages)
Publisher: Grub Street
Published: 30 Jul 2010

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Used : $11.22  
 
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Fine Cheese: The Guide to Europe's Best Fine Cheese: The Guide to Europe's Best by Arthur Cunynghame,Leonie Glass

Fine Cheese: The Guide to Europe's Best

by Arthur Cunynghame,Leonie Glass


ISBN 13: 9781903301432

Format: Hardcover (224 pages)
Publisher: Duncan Petersen Publishing
Published: 15 Oct 2005

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Used : $11.50  
 
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Dairy Free Cooking: Tips on Healthy Eating Following Cancer Dairy Free Cooking: Tips on Healthy Eating Following Cancer by Lois Whittaker

Dairy Free Cooking: Tips on Healthy Eating Following Cancer

by Lois Whittaker


ISBN 13: 9781901268492

Format: Paperback (88 pages)
Publisher: Evans Mitchell Books
Published: 18 Feb 2010

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Used : $11.96  
 
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Cheese Cheese by Harbutt,Denny

Cheese

by Harbutt,Denny


ISBN 13: 9781843091264

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 01 Jan 2003
Other Format: Hardcover, Paperback

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Used : $12.30  
 
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101 Recipes for Making Cheese: Everything You Need to Know Explained Simply (Back to Basics Cooking) 101 Recipes for Making Cheese: Everything You Need to Know Explained Simply (Back to Basics Cooking) by Cynthia M. Martin

101 Recipes for Making Cheese: Everything You Need to Know Explained Simply (Back to Basics Cooking)

by Cynthia M. Martin


ISBN 13: 9781601383563

Format: Paperback (336 pages)
Publisher: Atlantic Publishing Group (FL)
Published: 30 Nov 2010

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Used : $12.53  
 
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Tainted Milk Tainted Milk by Maia Boswell-Penc

Tainted Milk

by Maia Boswell-Penc


ISBN 13: 9780791467206

Format: Paperback (224 pages)
Publisher: State University of New York Press
Published: 06 Apr 2006

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Used : $12.58  
 
Used : $12.58