Buy Used and New Cheese & Dairy Books

Making Your Own Cheese: How to Make All Kinds of Cheeses in Your Own Home

by Paul Peacock

ISBN 13: 9781905862481

Format: Paperback (160 pages)
Publisher: Spring Hill
Published: 29 Oct 2010

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Great Healthy Food Lactose-free: Over 100 Recipes Using Easy-to-find Ingredients

by Lucy Knox, Sarah Lowman

ISBN 13: 9781903258071

Format: Paperback (128 pages)
Publisher: Carroll & Brown Publishers Limited
Published: 31 Aug 2000

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The Yoga Cookbook: Vegetarian Food for Body and Mind

by Sivananda Yoga Vedanta Centre

ISBN 13: 9780684856414

Format: Illustrated (160 pages)
Publisher: Simon & Schuster
Published: 22 Mar 1999

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The Voluptuous Vegan: More Than 200 Sinfully Delicious Recipes for Meatless, Eggless, and Dairy-Free Meals

by Myra Kornfeld,George Minot,George R. Minot

ISBN 13: 9780609804896

Format: Paperback (320 pages)
Publisher: Clarkson N Potter Publishers
Published: 20 Nov 2000

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The Everything Kids: Cookbook 2nd Edition: From mac 'n cheese to double chocolate chip cookies - 90 recipes to have some finger-lickin' fun (Everything S.)

by Sandra K. Nissenberg

ISBN 13: 9781598695922

Format: Illustrated (144 pages)
Publisher: Adams
Published: 26 Sep 2008

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Cheese: Exploring Taste and Tradition

by Patricia Michelson

ISBN 13: 9781423606512

Format: Hardcover (288 pages)
Publisher: Gibbs M. Smith Inc
Published: 20 May 2010

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Cheesecraft: A Manual for Cheesemaking

by Rita Ash,Susan Cutting

ISBN 13: 9781873951217

Format: Paperback (144 pages)
Publisher: Tabb House
Published: Dec 1995

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Ice Creams and Sorbets: Exciting Ideas for Frozen Desserts (Colour Cookery Series)

by Judith Ferguson

ISBN 13: 9781855013100

Format: Board book (64 pages)
Publisher: Tiger Books
Published: Jan 1996

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Eggs, Milk and Cheese (Eat Well Live Well)

by

ISBN 13: 9780276428906

Format: Paperback (160 pages)
Publisher: Reader's Digest
Published: 30 Jul 2004

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Laura Werlin's Cheese Essentials: An Insider's Guide to Buying and Serving Cheese {with 50 Recipes}

by Laura Werlin

ISBN 13: 9781584796275

Format: Paperback (272 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 01 Oct 2007

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Ice Cream Machine Cookbook: Frozen Delights from Homemade Ice Creams and Sorbets to Sauces and Desserts

by Rosemary Moon

ISBN 13: 9781845430993

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 01 Mar 2006
Other Format: Hardcover

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Classic Ck: Cheese Dishes (Classic Cooks)

by Rose Elliot

ISBN 13: 9780297822820

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

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