Buy Used and New Cheese & Dairy Books

Fabulous Ways with Eggs: Make the Most of Eggs with How-to Techniques and Over 70 Step-by-step Recipes

by N/A

ISBN 13: 9781844761937

Format: Paperback (96 pages)
Publisher: Southwater
Published: 02 Feb 2006

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Ice Creams (Hamlyn Cookery)

by Hamlyn

ISBN 13: 9780600613855

Format: Paperback (64 pages)
Publisher: Hamlyn
Published: 15 Jul 2005

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Eggs: 150 Fabulous Recipes - The Definitive Cook's Guide to Egg Cooking, Shown in More Than 800 Stunning Step-by-step Photographs to Guide and Inspire

by Alex Barker

ISBN 13: 9780754817192

Format: Hardcover (264 pages)
Publisher: Lorenz Books
Published: 09 Jan 2007
Other Format: Hardcover, Illustrated

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500 Cheeses: The Only Cheese Compendium Youll Ever Need

by Roberta Muir

ISBN 13: 9781416207863

Format: Hardcover (288 pages)
Publisher: Sellers Publishing
Published: 12 Oct 2010

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Five Fat Hens: The Chicken and Egg Cookbook

by Tim Halket

ISBN 13: 9781906502881

Format: Hardcover (324 pages)
Publisher: Grub Street
Published: 30 Sep 2010

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Laura Werlin's Cheese Essentials: An Insider's Guide to Buying and Serving Cheese {with 50 Recipes}

by Laura Werlin

ISBN 13: 9781584796275

Format: Paperback (272 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 01 Oct 2007

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Omelettes, Souffles and Frittatas

by Lou Seibert Pappas

ISBN 13: 9780811821209

Format: Paperback (94 pages)
Publisher: Chronicle Books
Published: 11 Nov 1999

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Good Food, Fast: Dairy Cookbook

by Pat Alburey,Kathryn Hawkins,Lucy Knox,Emily Davenport,Emily Anderson,Emma Callery,Steve Lee

ISBN 13: 9780956089410

Format: Hardcover (176 pages)
Publisher: Eaglemoss Consumer Publications Ltd
Published: 01 Sep 2010

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Mastitis Control in Dairy Herds: Illustrated and Practical Guide

by R. W. Blowey,Peter Edmondson

ISBN 13: 9780852363140

Format: Hardcover (204 pages)
Publisher: Old Pond Publishing Ltd
Published: Dec 1995

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SNOG Healthy Treats Cookbook - Frozen Yogurt, Gluten-free Bakes, Raw Food Treats, Smoothies & Drinks

by Pablo Uribe,Rob Baines

ISBN 13: 9781849750806

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: 10 Mar 2011

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Couscous: Fresh and Flavorful Contemporary Recipes

by Kitty Morse

ISBN 13: 9780811824019

Format: Paperback (120 pages)
Publisher: Chronicle Books
Published: 09 Mar 2000

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The Ultimate Philadelphia Cookbook

by Philidelphia

ISBN 13: 9780091939151

Format: Hardcover (288 pages)
Publisher: Ebury Press
Published: 03 Mar 2011

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