Making Dream Ice-cream: Ices and Sorbets for the Taste of Refinement
by Sarah Ainley
ISBN 13: 9781859677827
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 31 Jul 1998
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ICE CREAM SORBETS COOL DELIGHTS
by Jane Suthering
ISBN 13: 9780861018628
Format: Hardcover (128 pages) Publisher: Salamander Books Published: 01 Mar 1997
Fish, Vegetable, Cheese and Chicken Cook Book
by David Scott
ISBN 13: 9780747502227
Format: Hardcover (192 pages) Publisher: Bloomsbury Publishing PLC Published: 27 Oct 1988 Other Format: Paperback
Pops!: Icy Treats for Grown Ups: Icy Treats for Everyone
by Krystina Castella
ISBN 13: 9781594742538
Format: Paperback (128 pages) Publisher: Quirk Books,US Published: 01 Jun 2008
Ice Creams and Sorbets: Exciting Ideas for Frozen Desserts (Colour Cookery Series)
by Judith Ferguson
ISBN 13: 9781855013100
Format: Board book (64 pages) Publisher: Tiger Books Published: Jan 1996
Fondue USA (Hamlyn Cookery)
by Weatherhill
ISBN 13: 9780600599364
Format: Hardcover (64 pages) Publisher: Hamlyn Published: 30 Nov 1999
Simple Pleasures: Icecream
by Folco Portinari
ISBN 13: 9780863502644
Format: Hardcover (88 pages) Publisher: Michael Joseph Published: 01 Jun 1989
A Cook's Guide to Cheese: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for ... Cheese Dishes (Illustrated Encyclopedia)
by Juliet Harbutt, Roz Denny
ISBN 13: 9780754800262
Format: Paperback (256 pages) Publisher: Lorenz Books Published: Aug 1999 Other Format: Paperback
The Great Cheeses of Britain and Ireland: A Gourmet's Guide
by Robert Smith
ISBN 13: 9781854103383
Format: Paperback (224 pages) Publisher: Aurum Press Published: 22 May 1995
The Yogurt Cook Book
by Kay Shaw Nelson
ISBN 13: 9780214202889
Format: Hardcover (221 pages) Publisher: Barrie & Jenkins Published: 01 Apr 1977
Ice-cream (Favourite Foods)
by Brian Moses, Mike Gordon
ISBN 13: 9780750205177
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 30 Sep 1992 Other Format: Hardcover
Clotted Cream
by Carolyn Martin
ISBN 13: 9780850253795
Format: Paperback (32 pages) Publisher: Tor Mark Press Published: 11 Mar 1999