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Wood-fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire [A Cookbook]

by Mary Karlin

ISBN 13: 9781580089456

Format: Illustrated (208 pages)
Publisher: Ten Speed Press
Published: 15 Apr 2009

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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (ALL OTHER HEALTH)

by Connie Sarros

ISBN 13: 9780071627474

Format: Illustrated (224 pages)
Publisher: McGraw-Hill
Published: 01 Oct 2009

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The Entertaining Encyclopedia: Essential Tips and Recipes for Perfect Parties

by Denise Vivaldo

ISBN 13: 9780778802198

Format: Illustrated (416 pages)
Publisher: Robert Rose Inc
Published: 26 Oct 2009

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The Pillsbury Cookbook

by Pillsbury Company, Tocome

ISBN 13: 9780553575347

Format: Paperback (928 pages)
Publisher: Bantam Doubleday Dell Publishing Group
Published: Dec 1998

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The Combination Microwave Cook (Right Way S.): Recipes for Combination Microwaves and Microwaves with Built-in Grills

by Annette Yates,Caroline Young

ISBN 13: 9780716020806

Format: Paperback (160 pages)
Publisher: Elliot Right Way Books
Published: 25 Sep 1997

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The Barbecue! Bible: More than 500 Great Grilling Recipes from Around the World (Steven Raichlen Barbecue Bible Cookbooks)

by Raichlen, Steven Steven Raichlen,

ISBN 13: 9780761149439

Format: paperback
Publisher: Workman Adult
Other Format: Paperback

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Healthy College Cookbook

by Alexandra Nimetz,Professor of Philosophy Jason Stanley,Emeline Starr,Rachel Holcomb

ISBN 13: 9781603420303

Format: Illustrated (293 pages)
Publisher: Storey Publishing LLC
Published: 25 Jun 2010

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Easy Livin Microwave Cooking P: A Microwave Instructor Shares Tips, Secrets, & 200 Easiest Recipes for Fast and Delicious Microwave Meals

by Karen K. Dwyer

ISBN 13: 9780312029104

Format: Paperback (264 pages)
Publisher: Griffin
Published: 15 Aug 1989

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The Breast Health Cookbook: Fast and Simple Recipes to Reduce the Risk of Cancer

by Robert Arnot

ISBN 13: 9780316095280

Format: Paperback (272 pages)
Publisher: Little, Brown & Company
Published: 02 Jan 2003

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Savage Barbecue: Race, Culture, and the Invention of America's First Food

by Andrew Warnes

ISBN 13: 9780820331096

Format: Illustrated (208 pages)
Publisher: University of Georgia Press
Published: 01 Aug 2008

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Cornbread Nation 2: The United States of Barbecue (Cornbread Nation: Best of Southern Food Writing)

by Lolis Eric Elie

ISBN 13: 9780807855560

Format: Paperback (312 pages)
Publisher: University North Carolina Pr
Published: 31 Oct 2004

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30 Low-Fat Meals in 30 Minutes

by Faye Levy

ISBN 13: 9780446670593

Format: Paperback (210 pages)
Publisher: Grand Central Publishing
Published: 01 Mar 1995

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