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Italy Dish by Dish

by Monica Sartoni Cesari

ISBN 13: 9781892145901

Format: Paperback (384 pages)
Publisher: Little Bookroom
Published: 11 Mar 2011

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Perfect Italian Country Cooking (Look & Cook Series)

by Anne Willan

ISBN 13: 9780789419996

Format: Paperback (128 pages)
Publisher: Dk Pub (P) (a)
Published: Aug 1997
Other Format: Paperback

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Alvaro's Mamma Toscana: Authentic Tuscan Cookbook

by James Murphy, Alvaro Maccioni

ISBN 13: 9781862051744

Format: Hardcover (224 pages)
Publisher: Pavilion Books
Published: 22 Oct 1998
Other Format: Hardcover

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Spanish Kitchen: Explore the Ingredients, Cooking Techniques and Culinary Traditions of Spain, with Over 100 Delicious Step-by-step Recipes

by Pepita Aris

ISBN 13: 9781844766345

Format: Paperback (160 pages)
Publisher: Southwater
Published: 27 Jun 2008
Other Format: Paperback

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Dolci: Italy's Sweets

by Francine Segan

ISBN 13: 9781584798989

Format: Hardcover (208 pages)
Publisher: Stewart, Tabori & Chang
Published: 01 Oct 2011

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Jamie's Italy

by Jamie Oliver

ISBN 13: 9781401301958

Format: Illustrated (320 pages)
Publisher: Hachette Books
Published: 14 Nov 2006
Other Format: Hardcover, Paperback

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Turkish Cooking

by Margaret Oliphant, Gulseren Sancakli

ISBN 13: 9789757199762

Format: Paperback (144 pages)
Publisher: Milet Publishing Ltd
Published: 31 Mar 1999

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Flavours of Andalucia

by Elisabeth Luard

ISBN 13: 9781855850637

Format: Hardcover (160 pages)
Publisher: Collins & Brown
Published: 26 Sep 1991

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Italian (Ultimate Cookery)

by

ISBN 13: 9781841641430

Format: Hardcover (512 pages)
Publisher: Mustard
Published: 01 Sep 1999

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ITALIAN KITCHEN

by Anna Del Conte,Flo Bayley

ISBN 13: 9781857936148

Format: Illustrated (224 pages)
Publisher: Pavilion Books
Published: 20 Apr 1995

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Antipasti

by Gabriella Mariotti

ISBN 13: 9780754807469

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

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A La Grecque: Our Greek Table

by N/A

ISBN 13: 9781740667753

Format: Hardcover (240 pages)
Publisher: Hardie Grant Books
Published: 01 Apr 2010

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