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Spanish Cooking - Step-By-Step

by Judith Ferguson

ISBN 13: 9781855011144

Format: Hardcover (64 pages)
Publisher: Tiger Books
Published: 01 Jun 1991

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Trattoria: Relaxed Italian Recipes for Home Cooks

by Maxine Clark

ISBN 13: 9781841727080

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2004

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The Foods And Wines of Spain

by Penelope Casas

ISBN 13: 9780140468182

Format: Paperback (480 pages)
Publisher: Penguin
Published: 26 May 1988

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Sofra Cookbook: Modern Turkish and Middle-Eastern Cookery

by Huseyin Ozer

ISBN 13: 9780722536827

Format: Illustrated (144 pages)
Publisher: Thorsons
Published: 02 Nov 1998

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Molto Italiano: 327 Simple Italian Recipes to Cook at Home

by Mario Batali

ISBN 13: 9780060734923

Format: Illustrated (528 pages)
Publisher: Ecco
Published: May 2005

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Villa D'Este Cookbook

by Jean Govoni Salvadore

ISBN 13: 9781556708817

Format: Illustrated (136 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 28 May 1999

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Turkish Cooking

by Bade Jackson

ISBN 13: 9781850769941

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 25 Sep 1998

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A Taste of the Aegean

by Andy Harris, Terry Harris

ISBN 13: 9781851459414

Format: Paperback (152 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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Art of Italian Regional Cooking

by etc., Francesco Antonucci, Marta Pulini, Gianaii Salveterra

ISBN 13: 9780806908496

Format: Paperback (224 pages)
Publisher: Sterling
Published: 27 Apr 1995

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Italian

by

ISBN 13: 9781840530834

Format: Paperback
Publisher: Rebo Productions
Published: 28 Aug 1998

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Italian (Classic Series)

by Valentina Harris,Valentina Harris

ISBN 13: 9780754803935

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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The Classic Italian Cookbook

by Julia Della Croce

ISBN 13: 9780751303124

Format: Hardcover (176 pages)
Publisher: Dorling Kindersley
Published: 1996

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