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From Rice to Risotto: Culture and Creativity in the Italian Kitchen From Rice to Risotto: Culture and Creativity in the Italian Kitchen by Davide Paolini,Michela Vuga

From Rice to Risotto: Culture and Creativity in the Italian Kitchen

by Davide Paolini,Michela Vuga


ISBN 13: 9781900826297

Format: Hardcover (144 pages)
Publisher: Kea & Cartago
Published: 12 Oct 2000

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Floyd on Spain Floyd on Spain by Keith Floyd

Floyd on Spain

by Keith Floyd


ISBN 13: 9780718134907

Format: Hardcover (208 pages)
Publisher: Michael Joseph
Published: 02 Jul 1992
Other Format: Paperback

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Classic Pasta Cookbook Classic Pasta Cookbook by giuliano-hazan

Classic Pasta Cookbook

by giuliano-hazan


ISBN 13: 9780751305982

Format: Paperback (160 pages)
Publisher: DK
Published: 10 Jun 1999
Other Format: Hardcover

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Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera by David Downie

Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera

by David Downie


ISBN 13: 9780847820078

Format: Hardcover (193 pages)
Publisher: Rizzoli International Publications
Published: 01 Jan 1997

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Tapas: Perfect (Perfect Cooking) Tapas: Perfect (Perfect Cooking) by Not Available (NA)

Tapas: Perfect (Perfect Cooking)

by Not Available (NA)


ISBN 13: 9781405473286

Format: Hardcover (240 pages)
Publisher: Parragon Inc
Published: 01 Dec 2006

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Food Wine Rome: A Terroir Guide (Terroir Guides) Food Wine Rome: A Terroir Guide (Terroir Guides) by David Downie, Alison Harris

Food Wine Rome: A Terroir Guide (Terroir Guides)

by David Downie, Alison Harris


ISBN 13: 9781892145710

Format: Illustrated (384 pages)
Publisher: Little Bookroom
Published: 07 May 2009

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Risotto With Nettles: A Memoir with Food Risotto With Nettles: A Memoir with Food by N/A

Risotto With Nettles: A Memoir with Food

by N/A


ISBN 13: 9780099505990

Format: Paperback (336 pages)
Publisher: Vintage
Published: 05 Aug 2010

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Antipasti, Pasta and Pizza (Cucina Italiana S.) Antipasti, Pasta and Pizza (Cucina Italiana S.) by Judith Ferguson

Antipasti, Pasta and Pizza (Cucina Italiana S.)

by Judith Ferguson


ISBN 13: 9781853750298

Format: Hardcover (96 pages)
Publisher: Prion Books Ltd
Published: 26 Apr 1992

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Greek and Middle Eastern Cooking (Bay Books Cookery Collection) Greek and Middle Eastern Cooking (Bay Books Cookery Collection) by Donna Hay

Greek and Middle Eastern Cooking (Bay Books Cookery Collection)

by Donna Hay


ISBN 13: 9781863780629

Format: Paperback (96 pages)
Publisher: Bay Books Pty.Ltd
Published: 21 Feb 1994

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Salse Di Pomodoro: Making the Great Tomato Sauces of Italy Salse Di Pomodoro: Making the Great Tomato Sauces of Italy by Julia Della Croce

Salse Di Pomodoro: Making the Great Tomato Sauces of Italy

by Julia Della Croce


ISBN 13: 9780811809306

Format: Paperback (132 pages)
Publisher: Chronicle Books
Published: 07 Mar 1996

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Italian Wines (Classic wine library) Italian Wines (Classic wine library) by Philip Dallas

Italian Wines (Classic wine library)

by Philip Dallas


ISBN 13: 9780571151790

Format: Paperback (320 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 1989

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