Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track
by Rick Stein
ISBN 13: 9781849901352
Format: Hardcover (320 pages) Publisher: BBC Books Published: 09 Jun 2011
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Let's Eat Italian
by Angelo Capistrani
ISBN 13: 9780572017477
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 17 Jun 1992
SAVOURING ITALY
by Robert Freson,Robert Freson
ISBN 13: 9781857935806
Format: Paperback (256 pages) Publisher: Pavilion Books Published: 20 Oct 1994 Other Format: Hardcover
Hamlyn Complete Italian Cooking
by
ISBN 13: 9780600602002
Format: Hardcover (256 pages) Publisher: Hamlyn Published: 28 Jun 2000
Antipasti, Pasta and Pizza (Cucina Italiana S.)
by Judith Ferguson
ISBN 13: 9781853750298
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 26 Apr 1992
Casa Moro: The Second Cookbook
by Sam Clark and Sam Clark,Samantha Clark
ISBN 13: 9780091894498
Format: Hardcover (320 pages) Publisher: Ebury Press Published: 04 Nov 2004
Zilli's Italian Food for Friends
by Aldo Zilli
ISBN 13: 9781843580102
Format: Hardcover (256 pages) Publisher: Metro Books, London Published: 31 May 2002
Venice and Its Regions (Traveling Gourmet S.)
by Gilles Plazy,Mark Smith
ISBN 13: 9782080105523
Format: Hardcover (144 pages) Publisher: Flammarion Published: 25 Jun 2001
Italian (Mini Cookshelf S.)
ISBN 13: 9780752545707
Format: Spiral-bound Publisher: Parragon Plus Published: 01 Oct 2001
The Best of Greek Cuisine: Cooking with Georgia
by Georgia Sarianides
ISBN 13: 9780781808835
Format: Paperback (200 pages) Publisher: Hippocrene Books Inc.,U.S. Published: 01 Aug 2001
The Real Taste of Spain: Recipes Inspired by the Markets of Spain
by Jenny Chandler
ISBN 13: 9781862057388
Format: Hardcover (192 pages) Publisher: Pavilion Books Published: 25 Oct 2007
Taverna: Best of Casual Mediterranean Cooking (Casual Cuisines of the World S.)
by Joyce Goldstein
ISBN 13: 9781853752469
Format: Hardcover (128 pages) Publisher: Prion Books Ltd Published: 12 Sep 1997