Buy Used and New Mediterranean Books

Flavours of Italy (Flavours of the World) (Flavours of the World S.)

by Clare Ferguson

ISBN 13: 9781900518611

Format: Hardcover (80 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 22 Jul 1998

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Spanish Cooking

by Jacki Pan-Passmore

ISBN 13: 9783895089886

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Zilli's Italian Food for Friends

by Aldo Zilli

ISBN 13: 9781843580102

Format: Hardcover (256 pages)
Publisher: Metro Books, London
Published: 31 May 2002

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Italian (Mini Cookshelf S.)

by

ISBN 13: 9780752533674

Format: Hardcover
Publisher: Parragon Plus
Published: 01 Jan 2000
Other Format: Hardcover, Paperback

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cucina essenziale ESSENTIAL COOKING

by Stefano Cavallini

ISBN 13: 9781862053977

Format: Illustrated (192 pages)
Publisher: Pavilion Books
Published: 19 Oct 2000

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Trattoria: Food for Family and Friends (Mitchell Beazley Food Series)

by Ursula Ferrigno

ISBN 13: 9781840009163

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 12 Aug 2004

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Marcella Cucina

by Marcella Hazan,Alison Harris

ISBN 13: 9780333627341

Format: Hardcover (356 pages)
Publisher: Macmillan
Published: 07 Nov 1997

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Pasta

by Silvana Franco

ISBN 13: 9781841722603

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 05 Feb 2002

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Italian Cooking

by Godfrey Cave

ISBN 13: 9781854710468

Format: Paperback (224 pages)
Publisher: Godfrey Cave Associates Ltd
Published: 30 Apr 1992

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La Dolce Vita: Sweet Things from the Italian Home Kitchen (Mitchell Beazley Food)

by Ursula Ferrigno

ISBN 13: 9781845330088

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Sep 2005

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The Vegeterranean: Italian Vegetarian Cooking

by Malu Simoes,Alberto Musacchio

ISBN 13: 9781847371959

Format: Hardcover (292 pages)
Publisher: Simon & Schuster UK
Published: 03 Mar 2008

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Complete Italian Cooking

by Rosemary Wadey

ISBN 13: 9780752524757

Format: Paperback
Publisher: Parragon Plus
Published: 20 Aug 1998
Other Format: Hardcover

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