Modern Spanish Cooking
by Sam Hart,Eddie Hart
ISBN 13: 9781844002931
Format: Hardcover (176 pages) Publisher: Quadrille Publishing Ltd Published: 02 Jun 2006 Other Format: Paperback
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Italian Food: Elizabeth David
by Elizabeth David
ISBN 13: 9780140273274
Format: Paperback (406 pages) Publisher: Penguin Published: 25 Jun 1998 Other Format: Paperback
Easy Tasty Italian: Magical flavours to transform everyday food
by Laura Santtini
ISBN 13: 9781844007554
Format: Illustrated (192 pages) Publisher: Quadrille Publishing Ltd Published: 02 Oct 2009
The Classic 1000 Italian Recipes
by Christina Gabrielli
ISBN 13: 9780572028480
Format: Paperback (416 pages) Publisher: W Foulsham & Co Ltd Published: 30 Mar 2002 Other Format: Paperback
The Zilli Cookbook
by Aldo Zilli
ISBN 13: 9780743240093
Format: Paperback (208 pages) Publisher: Simon & Schuster Ltd Published: 06 Oct 2003 Other Format: Paperback
Complete Italian
by Hamlyn,Sonja Grey,Hamlyn
ISBN 13: 9780600601890
Format: Hardcover Publisher: Hamlyn Published: 19 Jun 2002
A Little Taste of Spain
by Murdoch Books
ISBN 13: 9781740457538
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 May 2006
The Essential Italian Cookery: 50 Classic Recipes from Italy with Step-by-step Photographs
by Anon
ISBN 13: 9781851526628
Format: Paperback (112 pages) Publisher: Hamlyn Published: 08 Sep 1994
Valentina Harris's Complete Italian Cookery Course
by Valentina Harris
ISBN 13: 9780563361626
Format: Hardcover (368 pages) Publisher: BBC Books Published: 03 Sep 1992
Everyday Greek (Everyday Cookery)
by
ISBN 13: 9781405486781
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2007
Antonio Carluccio's Vegetables
by Antonio Carluccio
ISBN 13: 9780747275930
Format: Paperback (320 pages) Publisher: Headline Book Publishing Published: 04 Mar 2002 Other Format: Paperback
Recipes from a Spanish Village
by Pepita Aris
ISBN 13: 9781850292708
Format: Hardcover (144 pages) Publisher: Conran Published: 18 Oct 1990 Other Format: Paperback