Buy Used and New Mediterranean Books

Spanish Kitchen: Explore the Ingredients, Cooking Techniques and Culinary Traditions of Spain, with Over 100 Delicious Step-by-step Recipes

by Pepita Aris

ISBN 13: 9781844766345

Format: Paperback (160 pages)
Publisher: Southwater
Published: 27 Jun 2008
Other Format: Paperback

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Simple Italian Cookery: Aldo Zilli (E)

by Aldo Zilli

ISBN 13: 9780563521785

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 14 Jul 2005

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The Best Ever Italian Cookbook

by Carla Capalbo

ISBN 13: 9781840811841

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Recipes from an Italian Terrace

by Valentina Harris

ISBN 13: 9781844034857

Format: Paperback (192 pages)
Publisher: Cassell
Published: 13 Apr 2006
Other Format: Hardcover

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Recipes from a Spanish Village

by Pepita Aris

ISBN 13: 9781850292708

Format: Hardcover (144 pages)
Publisher: Conran
Published: 18 Oct 1990
Other Format: Paperback

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The Food of Spain and Portugal

by Elisabeth Luard

ISBN 13: 9781856264990

Format: Hardcover (192 pages)
Publisher: Kyle Cathie
Published: 30 Sep 2004

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Secrets of Italian Meat and Poultry Dishes (A Macdonald Orbis book)

by Beverly Leblanc

ISBN 13: 9780356155814

Format: Hardcover (96 pages)
Publisher: Macdonald
Published: 21 Apr 1988

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Italian ("Good Housekeeping" Cookery Club S.)

by Good Housekeeping

ISBN 13: 9780091806422

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 16 Mar 1995

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Book of Tapas and Spanish Cooking (The Book of ... Series)

by Hilary Walden

ISBN 13: 9780861016532

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 21 Mar 1997
Other Format: Hardcover

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The Fragrance of Basil: Food and Memories of My Italian Childhood

by Raffaela Delmonte

ISBN 13: 9780143018292

Format: Paperback (240 pages)
Publisher: Penguin Books (NZ)
Published: 27 Mar 2003

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A Passion for Tapas

by LOVE FOOD

ISBN 13: 9781407502700

Format: Paperback (224 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Aug 2007

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Molto Gusto: Easy Italian Cooking

by Mario Batali

ISBN 13: 9780061924323

Format: Hardcover (272 pages)
Publisher: ECCO Press,U.S.
Published: 15 Apr 2010

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