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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Just Like Mama Used to Make: Recipes and Traditions from an Italian Kitchen Just Like Mama Used to Make: Recipes and Traditions from an Italian Kitchen by Lella Antinozzi,Jane Griffiths

Just Like Mama Used to Make: Recipes and Traditions from an Italian Kitchen

by Lella Antinozzi,Jane Griffiths


ISBN 13: 9781844034031

Format: Hardcover (192 pages)
Publisher: Cassell
Published: 08 Sep 2005

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Buonissimo! Italian Food has never been so sexy Buonissimo! Italian Food has never been so sexy by Gino D'Acampo,Kate Whitaker

Buonissimo! Italian Food has never been so sexy

by Gino D'Acampo,Kate Whitaker


ISBN 13: 9781856268073

Format: Paperback (176 pages)
Publisher: Kyle Cathie
Published: 23 Oct 2008

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Quick and Tasty Pasta (The kitchen collection) Quick and Tasty Pasta (The kitchen collection) by

Quick and Tasty Pasta (The kitchen collection)

by


ISBN 13: 9781863431163

Format: Paperback (48 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 30 Apr 1998
Other Format: Paperback

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Taste of Provence Taste of Provence by Francie Jouanin

Taste of Provence

by Francie Jouanin


ISBN 13: 9783829080248

Format: Hardcover (384 pages)
Publisher: Ullmann Publishing
Published: 01 Jul 2007
Other Format: Hardcover

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MUSIC & MENUS FROM ITALY: A Cookbook With Compact Disc MUSIC & MENUS FROM ITALY: A Cookbook With Compact Disc by Antonio Carluccio

MUSIC & MENUS FROM ITALY: A Cookbook With Compact Disc

by Antonio Carluccio


ISBN 13: 9781857935295

Format: Hardcover (88 pages)
Publisher: Pavilion
Published: 25 Apr 1996

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Flavours of Greece: The definitive book of modern and classic Greek Cooking Flavours of Greece: The definitive book of modern and classic Greek Cooking by Rosemary Barron

Flavours of Greece: The definitive book of modern and classic Greek Cooking

by Rosemary Barron


ISBN 13: 9780091770457

Format: Hardcover (274 pages)
Publisher: Ebury Press
Published: 01 Oct 1992
Other Format: Paperback

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Tapas: 80 Delicious Recipes from Simple Snacks to More Substantial Dishes Tapas: 80 Delicious Recipes from Simple Snacks to More Substantial Dishes by Tomas Garcia

Tapas: 80 Delicious Recipes from Simple Snacks to More Substantial Dishes

by Tomas Garcia


ISBN 13: 9781845376284

Format: Hardcover (192 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2006

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Cooking School Mediterranean Cooking School Mediterranean by

Cooking School Mediterranean

by


ISBN 13: 9781445470283

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 06 Feb 2012

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100 Recipes - Italian - Love Food 100 Recipes - Italian - Love Food by Parragon Books,Love Food Editors

100 Recipes - Italian - Love Food

by Parragon Books,Love Food Editors


ISBN 13: 9781445442853

Format: Hardcover (208 pages)
Publisher: Parragon Books
Published: 04 Dec 2011

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Pasta and Italian (Cookery Classics) (Cookery Classics S.) Pasta and Italian (Cookery Classics) (Cookery Classics S.) by Judy Bugg

Pasta and Italian (Cookery Classics) (Cookery Classics S.)

by Judy Bugg


ISBN 13: 9780752566634

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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Foolproof Italian Cookery: Step by Step to Everyone's Favourite Italian Recipes Foolproof Italian Cookery: Step by Step to Everyone's Favourite Italian Recipes by Aldo Zilli

Foolproof Italian Cookery: Step by Step to Everyone's Favourite Italian Recipes

by Aldo Zilli


ISBN 13: 9780563551966

Format: Hardcover (128 pages)
Publisher: BBC Worldwide Ltd
Published: 22 Mar 2001

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