Buy Used and New Mediterranean Books

Greek Cooking Class: Australian Women's Weekly (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly,Pamela Clark

ISBN 13: 9781863964616

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Mar 2005

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Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670

by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici

ISBN 13: 9781851459810

Format: Hardcover (112 pages)
Publisher: Pavilion Books
Published: 15 Oct 1992

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Italian Bible

by DK

ISBN 13: 9781405363242

Format: Paperback (264 pages)
Publisher: Dorling Kindersley
Published: 20 Jan 2011

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Meze: Small Bites, Big Flavours from the Greek Table

by Rosemary Barron

ISBN 13: 9780811831482

Format: Paperback (132 pages)
Publisher: Chronicle Books
Published: 24 Jan 2002

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Spain: A Cook Book

by Tin Lujan Nestor

ISBN 13: 9783576800175

Format: Hardcover (160 pages)
Publisher: Mosaik Verlag
Published: 01 Jan 1993

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Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track

by Rick Stein

ISBN 13: 9781849901352

Format: Hardcover (320 pages)
Publisher: BBC Books
Published: 09 Jun 2011

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Two Greedy Italians

by Antonio Carluccio & Gennaro Contaldo

ISBN 13: 9781844009428

Format: Hardcover (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 18 Apr 2011

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Turkey (Mediterranean Cuisine) (Mediterranean Cuisine S.)

by H F Ullmann

ISBN 13: 9783833120374

Format: Hardcover (192 pages)
Publisher: Konemann
Published: 15 Apr 2006

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Cooking School Mediterranean

by

ISBN 13: 9781445470283

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 06 Feb 2012

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Gino's Pasta: Everything You Need to Cook the Italian Way

by Gino D'Acampo,With an introduction by Juliette Kellow BSc RD

ISBN 13: 9781856269759

Format: Hardcover (208 pages)
Publisher: Kyle Cathie
Published: 28 Oct 2010

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Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking

by Pino Luongo,Mark Strausman

ISBN 13: 9781579653453

Format: Hardcover (320 pages)
Publisher: Artisan Division of Workman Publishing
Published: 15 Oct 2007

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The Spanish Kitchen: Regional ingredients, recipes and stories from Spain

by Clarissa Hyman,Peter Cassidy

ISBN 13: 9781840913835

Format: Hardcover (160 pages)
Publisher: Conran
Published: 15 May 2005

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