Buy Used and New Mediterranean Books

Italian Cooking (Cookery)

by David Shermer

ISBN 13: 9780753700303

Format: Paperback (160 pages)
Publisher: Bounty Books
Published: 15 Jun 1998

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ANTONIO CARLUCCIO'S ITALIAN RE

by Antonio Carluccio

ISBN 13: 9781857933932

Format: Hardcover (144 pages)
Publisher: Pavilion
Published: 21 Apr 1994

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ITALIAN KITCHEN RISSOTTO

by Anna Del Conte,Illustrated by Flo Bayley

ISBN 13: 9781857930337

Format: Hardcover (64 pages)
Publisher: Pavilion
Published: 21 Oct 1993

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Fat-free Italian Kitchen: 80 Healthy Recipes, Full of Mediterranean Zest

by Anne Sheasby,Anne Sheasby

ISBN 13: 9781842154670

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001

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Turkish Meze: Soups, Salads and Snacks

by Martin Brigdale, Ghillie Basan

ISBN 13: 9781844767090

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 Mar 2009

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Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar: 1

by Jennifer Denton,Jason Denton,Kathryn Kellinger

ISBN 13: 9780060599744

Format: Illustrated (160 pages)
Publisher: William Morrow & Company
Published: Aug 2006

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Italian Cooking: Tuscan (International gourmet)

by Elizabeth Cornish

ISBN 13: 9780706368628

Format: Paperback (96 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 22 Mar 1990
Other Format: Paperback

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Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670

by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici

ISBN 13: 9781851459810

Format: Hardcover (112 pages)
Publisher: Pavilion Books
Published: 15 Oct 1992

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Perfect Italian Country Cooking Pb

by Willan Anne

ISBN 13: 9780751303858

Format: Paperback (128 pages)
Publisher: Dorling Kindersley
Published: 19 Jun 1997
Other Format: Paperback

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Mushrooms and Truffles (The Carluccio's Collection)

by Antonio Carluccio,Priscilla Carluccio

ISBN 13: 9781899988914

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 27 Aug 1999

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Food from an Italian Garden: More Than 200 Delicious Recipesfor Fruits And Vegetables: Traditional Fruit and Vegetable Recipes from Italy (Penguin Cookery Library)

by Judith Barrett, Claudia Karabaic Sargent, Sir John Mortimer

ISBN 13: 9780140232080

Format: Paperback (320 pages)
Publisher: Penguin
Published: 03 Nov 1994

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781845331825

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006
Other Format: Hardcover

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