Spain on a Plate: Spanish Regional Cookery
by Maria Jose Sevilla
ISBN 13: 9780563363507
Format: Hardcover (224 pages) Publisher: BBC Books Published: 23 Apr 1992 Other Format: Paperback
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Eating Up Italy: Voyages on a Vespa
by Matthew Fort
ISBN 13: 9780007214815
Format: Paperback (304 pages) Publisher: Harper Perennial Published: 20 Jun 2005 Other Format: Hardcover, Paperback
Ken Hom's Cuisine - East Meets West
by Ken Hom
ISBN 13: 9780333473429
Format: Paperback (272 pages) Publisher: Papermac (Do Not Use) Published: 06 Oct 1988
Greek Cookery: 200 Mediterranean Flavours
by Stella Kalogeraki
ISBN 13: 9789608227613
Format: Paperback (204 pages) Publisher: Mediterraneo Editions Published: 01 Mar 2004
Flavours of Greece (Penguin Cookery Library)
by Rosemary Barron
ISBN 13: 9780140469462
Format: Paperback (288 pages) Publisher: Penguin Books Ltd Published: 28 Apr 1994 Other Format: Hardcover, Paperback
Let's Eat Greek (Let's eat series)
by Kypros Tofallis
ISBN 13: 9780572018009
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: Oct 1992
A Vegan Taste of Italy (Vegan Cookbook)
by Linda Majzlik
ISBN 13: 9781897766651
Format: Paperback (112 pages) Publisher: Jon Carpenter Published: 29 Jun 2001
Italian Farmhouse Cooking
by
ISBN 13: 9780752531106
Format: Paperback (64 pages) Publisher: Parragon Plus Published: 01 Mar 1999
A Tuscan Childhood
by Kinta Beevor
ISBN 13: 9780140166736
Format: Paperback (288 pages) Publisher: Penguin Published: 30 Mar 1995 Other Format: Paperback
ANTONIO CARLUCCIO'S ITALIAN RE
by Antonio Carluccio
ISBN 13: 9781857933932
Format: Hardcover (144 pages) Publisher: Pavilion Published: 21 Apr 1994
Cretan Cooking
by Maria Psilakis,Nikos Psilakis
ISBN 13: 9789607448248
Format: Paperback (208 pages) Publisher: Karmanor Published: 01 Feb 2003
Ursula's Italian Cakes and Desserts
by Susanna Tee,Ursula Ferrigno,Susanna Tee
ISBN 13: 9781900512275
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 28 Oct 1997