100 Recipes - Italian - Love Food
by Parragon Books,Love Food Editors
ISBN 13: 9781445442853
Format: Hardcover (208 pages) Publisher: Parragon Books Published: 04 Dec 2011
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Secrets of Italian Meat and Poultry Dishes (A Macdonald Orbis book)
by Beverly Leblanc
ISBN 13: 9780356155814
Format: Hardcover (96 pages) Publisher: Macdonald Published: 21 Apr 1988
Ursula's Italian Cakes and Desserts
by Susanna Tee,Ursula Ferrigno,Susanna Tee
ISBN 13: 9781900512275
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 28 Oct 1997
Exciting Food for Southern Types (Penguin Great Food)
by Pellegrino Artusi
ISBN 13: 9780241951101
Format: Paperback (128 pages) Publisher: Penguin Published: 07 Apr 2011
Italian (Easy Everyday series)
by Ursula Ferrigno
ISBN 13: 9781844007776
Format: Illustrated (192 pages) Publisher: Quadrille Publishing Ltd Published: 07 Aug 2009
The Best of Spanish Cooking
by Janet Mendel
ISBN 13: 9788492122950
Format: Paperback (172 pages) Publisher: Santana Books Published: Sep 1996
FLAVOURS OF ANDULUCIA
by Elisabeth Luard,Elisabeth Luard
ISBN 13: 9781855850446
Format: Paperback (160 pages) Publisher: Collins & Brown Published: 25 Mar 1993
The Good Food of Italy and the Mediterranean (Select classic cookery)
by Werle Loukie
ISBN 13: 9780947199241
Format: Paperback (128 pages) Publisher: T B Clarke Book Distribution Pty Ltd Published: 01 Jul 1989
Tapas
by N/A
ISBN 13: 9781856269506
Format: Paperback (176 pages) Publisher: Kyle Cathie Published: 03 Jun 2010
Floyd on Spain
by Keith Floyd
ISBN 13: 9780140144499
Format: Paperback (208 pages) Publisher: Penguin Published: 01 Jul 1993 Other Format: Hardcover
Greek Cuisine
by Myrsini Lambraki
ISBN 13: 9789604060504
Format: Paperback (156 pages) Publisher: Lambraki Published: 01 Dec 2002
The Taste of a Place: Corfu
by Vicky Bennison
ISBN 13: 9780954269203
Format: Paperback (96 pages) Publisher: Chakula Press Published: 03 Jun 2002