Italian Regional Cookery
by Valentina Harris
ISBN 13: 9780563214717
Format: Paperback (336 pages) Publisher: BBC Books Published: 22 Mar 1990 Other Format: Hardcover
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Italian Cooking (Sunburst Cookery Library)
by Linda Doeser
ISBN 13: 9781857780109
Format: Paperback (64 pages) Publisher: Sunburst Books Published: 30 Jun 1993
Zilli Light
by Aldo Zilli
ISBN 13: 9781847375568
Format: Hardcover (208 pages) Publisher: Simon & Schuster UK Published: 07 Jan 2010
The Taste of Italy
by Giuliano Bugialli
ISBN 13: 9781850291886
Format: Paperback (304 pages) Publisher: Conran Octopus Ltd Published: 21 Aug 1989 Other Format: Hardcover
Daphne's Modern Italian Food
by Sheila Keating,Mogens Tholstrup,Chris Benians,Lee Purcell
ISBN 13: 9780684860497
Format: Hardcover (192 pages) Publisher: Simon & Schuster Ltd Published: 06 Sep 1999 Other Format: Paperback
Return to Tuscany: Recipes from a Tuscan Cookery School
by Giancarlo Caldesi,Katie Caldesi
ISBN 13: 9780563493549
Format: Hardcover (160 pages) Publisher: BBC Books Published: 04 May 2006
Jamie's Italy: Jamie Oliver (E)
by Jamie Oliver
ISBN 13: 9780718147709
Format: Hardcover (336 pages) Publisher: Michael Joseph Published: 03 Oct 2005 Other Format: Illustrated, Paperback
Italian (What's Cooking S.)
by Penny Stephens
ISBN 13: 9780752544168
Format: Paperback (256 pages) Publisher: Parragon Book Service Ltd Published: Sep 2001 Other Format: Hardcover, Paperback
Everyday Greek
by
ISBN 13: 9781407527994
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 May 2008
Simply Italian
by Sophie Braimbridge
ISBN 13: 9781740451970
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Oct 2002
Verdura: Vegetables Italian Style
by Viana La Place
ISBN 13: 9780333605202
Format: Paperback (400 pages) Publisher: Macmillan Published: 08 Jul 1994
Daily Italian
by Tobie Puttock
ISBN 13: 9781845333102
Format: Hardcover (208 pages) Publisher: Mitchell Beazley Published: 15 Jun 2007