Buy Used and New Mediterranean Books

A Little Taste of Spain

by N/A

ISBN 13: 9781741969627

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 05 Jul 2010

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Greek Cuisine

by Myrsini Lambraki

ISBN 13: 9789604060504

Format: Paperback (156 pages)
Publisher: Lambraki
Published: 01 Dec 2002

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Tapas: The Little Dishes of Spain

by Penelope Casas

ISBN 13: 9781857933871

Format: Paperback (204 pages)
Publisher: Pavilion Books
Published: 21 Apr 1994
Other Format: Paperback

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Panini Express: 50 Delicious Sandwiches Hot Off the Press

by Dan Leader

ISBN 13: 9781561589609

Format: Illustrated (152 pages)
Publisher: Taunton
Published: 01 Apr 2008

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Flavours of Greece (Penguin Cookery Library)

by Rosemary Barron

ISBN 13: 9780140469462

Format: Paperback (288 pages)
Publisher: Penguin Books Ltd
Published: 28 Apr 1994
Other Format: Hardcover, Paperback

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Trattoria

by Patricia Wells

ISBN 13: 9781856263207

Format: Paperback (256 pages)
Publisher: Kyle Cathie
Published: 25 Mar 1999
Other Format: Paperback

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Hamlyn All Colour Cookbook 200 Italian Favourites (Hamlyn All Colour Cookery)

by Marina Filippelli,Hamlyn Cookbooks

ISBN 13: 9780600619369

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 07 Sep 2009

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Italian Family Feast: Festive Cooking for Family Occasions

by Valentina Harris

ISBN 13: 9781850292883

Format: Hardcover (144 pages)
Publisher: Conran
Published: 08 Nov 1990

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Antonio Carluccio's Italian Feast: More than 100 Recipes Inspired by the Flavours of Northern Italy

by Antonio Carluccio,Graham Kirk

ISBN 13: 9780563371694

Format: Hardcover (208 pages)
Publisher: BBC Books
Published: 12 Sep 1996
Other Format: Paperback

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Francesco's Kitchen. An Intimate Guide to the Authentic Flavours of Venice

by Francesco Da Mosto,Pia Tryde

ISBN 13: 9780091922283

Format: Hardcover (320 pages)
Publisher: Ebury Press
Published: 11 Oct 2007

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Laina Book of Tapas: Classic Small Dishes from Spain

by Elisabeth Luard

ISBN 13: 9780859415996

Format: Hardcover (160 pages)
Publisher: Prentice-Hall
Published: Sep 1989
Other Format: Paperback

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The Good Food of Italy and the Mediterranean (Select classic cookery)

by Werle Loukie

ISBN 13: 9780947199241

Format: Paperback (128 pages)
Publisher: T B Clarke Book Distribution Pty Ltd
Published: 01 Jul 1989

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