Buy Used and New Mediterranean Books

Laina Book of Tapas: Classic Small Dishes from Spain

by Elisabeth Luard

ISBN 13: 9780859415996

Format: Hardcover (160 pages)
Publisher: Prentice-Hall
Published: Sep 1989
Other Format: Paperback

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A Tuscan Childhood

by Kinta Beevor

ISBN 13: 9780140166736

Format: Paperback (288 pages)
Publisher: Penguin
Published: 30 Mar 1995
Other Format: Paperback

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Everyday: Turkish

by No Listed Author

ISBN 13: 9781407596785

Format: Hardcover (208 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2010

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Francesco's Kitchen. An Intimate Guide to the Authentic Flavours of Venice

by Francesco Da Mosto,Pia Tryde

ISBN 13: 9780091922283

Format: Hardcover (320 pages)
Publisher: Ebury Press
Published: 11 Oct 2007

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Antonio Carluccio's Italian Feast: More than 100 Recipes Inspired by the Flavours of Northern Italy

by Antonio Carluccio,Graham Kirk

ISBN 13: 9780563371694

Format: Hardcover (208 pages)
Publisher: BBC Books
Published: 12 Sep 1996
Other Format: Paperback

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Italian Family Feast: Festive Cooking for Family Occasions

by Valentina Harris

ISBN 13: 9781850292883

Format: Hardcover (144 pages)
Publisher: Conran
Published: 08 Nov 1990

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Little Greek Cookbook (International little cookbooks)

by Rena Salaman,Metin Salih

ISBN 13: 9780862812515

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 31 Dec 1990

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Cretan Cooking

by Maria Psilakis,Nikos Psilakis

ISBN 13: 9789607448248

Format: Paperback (208 pages)
Publisher: Karmanor
Published: 01 Feb 2003

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ITALIAN KITCHEN ANTIPASTI (Anna Del Conte's Italian Kitchen)

by Anna Del Conte,Anna Del Conte,Flo Bayley

ISBN 13: 9781857930283

Format: Hardcover (64 pages)
Publisher: Pavilion Books
Published: 21 Oct 1993

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Greek Cookery: 300 Traditional Recipes

by Aspasia Angelikopoulu

ISBN 13: 9789607436108

Format: Paperback (208 pages)
Publisher: Efstathiadis Group
Published: 01 Dec 1997

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Daily Italian

by Tobie Puttock

ISBN 13: 9781845333102

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 15 Jun 2007

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Italy (World Food S.)

by

ISBN 13: 9781405457064

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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