Antonio Carluccio's Passion for Pasta
by Antonio Carluccio
ISBN 13: 9780563370598
Format: Paperback (192 pages) Publisher: BBC Books Published: 26 May 1994
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Sicilian Cookery
by Eufemia Azzolina Pupella
ISBN 13: 9788847604636
Format: Paperback (192 pages) Publisher: Bonechi Published: Feb 2002 Other Format: Paperback
Italian Pasta: The Best Recipes Ever (Bonechi)
by Elisabetta Piazzesi
ISBN 13: 9788847603202
Format: Paperback (128 pages) Publisher: Casa Editrice Bonechi Published: 30 Dec 2002
Recipes from the Kitchen of Pizza Express
by Pizzaexpress
ISBN 13: 9780752264929
Format: Hardcover (176 pages) Publisher: Boxtree Ltd Published: 07 Jun 2002
Pasta ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9780949128355
Format: Paperback (128 pages) Publisher: ACP Publisher Published: 01 Jan 1992
Risotto
by Ursula Ferringo
ISBN 13: 9781841721118
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 24 Jan 2001
Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670
by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici
ISBN 13: 9781851459810
Format: Hardcover (112 pages) Publisher: Pavilion Books Published: 15 Oct 1992
Italian Country Cooking: Recipes from Umbria & Apulia
by Susanna Gelmetti,Robert Budwig,Mihai Dragutescu
ISBN 13: 9781872803227
Format: Hardcover (128 pages) Publisher: Rosendale Press Published: Mar 1996
ANTONIO CARLUCCIO'S ITALIAN RE
ISBN 13: 9781857933932
Format: Hardcover (144 pages) Publisher: Pavilion Published: 21 Apr 1994
Turkey (Lonely Planet World Food)
by Dani Valent,Jim Masters,Perihan Masters
ISBN 13: 9781864500271
Format: Paperback (264 pages) Publisher: Lonely Planet Publications Published: 30 Jun 2000
The National Trust Book of Fruit and Vegetable Cookery (National Trust cookery books)
by Simone Sekers
ISBN 13: 9780707801315
Format: Hardcover (160 pages) Publisher: National Trust Published: 04 Jun 1991
Return to Tuscany: Recipes from a Tuscan Cookery School
by Giancarlo Caldesi,Katie Caldesi
ISBN 13: 9780563493549
Format: Hardcover (160 pages) Publisher: BBC Books Published: 04 May 2006