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Flavours of Greece: The definitive book of modern and classic Greek Cooking Flavours of Greece: The definitive book of modern and classic Greek Cooking by Rosemary Barron

Flavours of Greece: The definitive book of modern and classic Greek Cooking

by Rosemary Barron


ISBN 13: 9780091770457

Format: Hardcover (274 pages)
Publisher: Ebury Press
Published: 01 Oct 1992
Other Format: Paperback

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Pasta Pasta by Silvana Franco

Pasta

by Silvana Franco


ISBN 13: 9781841722603

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 05 Feb 2002

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Real Italian Food: The Regional Recipes of Italy's Cucina Tipica Real Italian Food: The Regional Recipes of Italy's Cucina Tipica by Paul Lay

Real Italian Food: The Regional Recipes of Italy's Cucina Tipica

by Paul Lay


ISBN 13: 9781840913736

Format: Hardcover (160 pages)
Publisher: Conran
Published: 15 Mar 2004

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SAVOURING ITALY SAVOURING ITALY by Robert Freson,Robert Freson

SAVOURING ITALY

by Robert Freson,Robert Freson


ISBN 13: 9781857935806

Format: Paperback (256 pages)
Publisher: Pavilion Books
Published: 20 Oct 1994
Other Format: Hardcover

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Everyday Pasta: Favorite Pasta Recipes for Every Occasion: A Cookbook Everyday Pasta: Favorite Pasta Recipes for Every Occasion: A Cookbook by Giada De Laurentiis

Everyday Pasta: Favorite Pasta Recipes for Every Occasion: A Cookbook

by Giada De Laurentiis


ISBN 13: 9780307346582

Format: Illustrated (240 pages)
Publisher: Clarkson Potter
Published: 15 Jul 2007

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Cook Espana, Drink Espana!: A Culinary Journey Around the Food and Drink of Spain Cook Espana, Drink Espana!: A Culinary Journey Around the Food and Drink of Spain by John Radford,Mario Sandoval

Cook Espana, Drink Espana!: A Culinary Journey Around the Food and Drink of Spain

by John Radford,Mario Sandoval


ISBN 13: 9781845332457

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 2007

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Jamie's Italy Jamie's Italy by Jamie Oliver

Jamie's Italy

by Jamie Oliver


ISBN 13: 9780141019697

Format: Paperback (336 pages)
Publisher: Penguin
Published: 31 May 2007
Other Format: Hardcover, Illustrated, Paperback

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Italian Cooking (Step by Step Cooking S.) Italian Cooking (Step by Step Cooking S.) by unknown

Italian Cooking (Step by Step Cooking S.)

by unknown


ISBN 13: 9780862882310

Format: Hardcover (72 pages)
Publisher: Greenwich Editions,U.S.
Published: 01 Mar 1999

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Over the Top: Great Pizza & Pasta Sauces Over the Top: Great Pizza & Pasta Sauces by Maxine Clarke, Shirley Gill

Over the Top: Great Pizza & Pasta Sauces

by Maxine Clarke, Shirley Gill


ISBN 13: 9781842156360

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Jul 2002

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Quick and Tasty Pasta (The kitchen collection) Quick and Tasty Pasta (The kitchen collection) by

Quick and Tasty Pasta (The kitchen collection)

by


ISBN 13: 9781863431163

Format: Paperback (48 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 30 Apr 1998
Other Format: Paperback

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Taste of Provence Taste of Provence by Francie Jouanin

Taste of Provence

by Francie Jouanin


ISBN 13: 9783829080248

Format: Hardcover (384 pages)
Publisher: Ullmann Publishing
Published: 01 Jul 2007
Other Format: Hardcover

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