Paella
by N/A
ISBN 13: 9780811852517
Format: Hardcover (144 pages) Publisher: Chronicle Books Published: 29 Sep 2006
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The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia
by Valentina Harris
ISBN 13: 9781903141809
Format: Hardcover (128 pages) Publisher: Aquamarine Published: 06 May 2010
A Little Taste of Spain
ISBN 13: 9781741969627
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 05 Jul 2010
Spanish (Australian Women's Weekly Mini)
by Susan Tomnay
ISBN 13: 9781903777657
Format: Paperback (120 pages) Publisher: ACP Publishing Pty Ltd Published: 01 Sep 2009
Greek (Australian Women's Weekly Mini)
ISBN 13: 9781903777671
Format: Paperback (64 pages) Publisher: ACP Publishing Pty Ltd Published: 01 Sep 2009
Fresh Spanish: Over 70 Healthy Recipes
by Sergio Vasquez
ISBN 13: 9780600617792
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 Mar 2008 Other Format: Hardcover
Food of Spain and Portugal: A Regional Celebration
by Elisabeth Luard
ISBN 13: 9781856267120
Format: Paperback (224 pages) Publisher: Kyle Books Published: 17 May 2007
Giuliano Bugialli's Foods of Tuscany
by Giuliano Bugialli
ISBN 13: 9781556705137
Format: Paperback (304 pages) Publisher: Stewart, Tabori & Chang Inc Published: 29 Nov 1996
Tapas!: Banderillas, Piperada, Empanados, Albondigas, Gambas a La Plancha, Tortilla De Patatas, Tostada Con Chorizo and Many More Authentic Recipes for Delicious Spanish Appetizers and Snacks
by Margriet Van Aalten
ISBN 13: 9789087240523
Format: Hardcover (182 pages) Publisher: Miller Books Published: 31 May 2008
SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes
by Valentina Harris, Roger Stowell
ISBN 13: 9781857933796
Format: Paperback (176 pages) Publisher: Pavilion Books Published: 22 Sep 1994 Other Format: Paperback
Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home (Easy Cookbook)
by Jennifer Donovan
ISBN 13: 9781844839322
Format: Paperback (216 pages) Publisher: Duncan Baird Publishers Published: 02 Sep 2010 Other Format: Paperback
A Late Dinner: Discovering the Food of Spain
by Paul Richardson
ISBN 13: 9780747594550
Format: Paperback (320 pages) Publisher: Bloomsbury Publishing PLC Published: 06 Aug 2007 Other Format: Hardcover, Paperback