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Pasta and Italian (Cook's Library)

by

ISBN 13: 9781405446266

Format: Paperback (176 pages)
Publisher: Parragon Plus
Published: 01 Jan 2005

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The Hamlyn All-Colour Italian Cookbook

by

ISBN 13: 9781851529155

Format: Hardcover (126 pages)
Publisher: Bounty Books
Published: 17 Mar 1997

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Risotto

by Jenny Stacey, Kathryn Hawkins

ISBN 13: 9781840922523

Format: Hardcover (144 pages)
Publisher: Apple Press
Published: 01 Apr 2000

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Eating Out in Italy

by Diane Seed,Robert Budwig

ISBN 13: 9780950918266

Format: Hardcover (224 pages)
Publisher: Rosendale Press
Published: 01 Apr 1989

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Complete Italian

by Hamlyn,Sonja Grey,Hamlyn

ISBN 13: 9780600601890

Format: Hardcover
Publisher: Hamlyn
Published: 19 Jun 2002

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Italian Regional Specialities (Gourmet Cookshelf S.)

by Sonia Allison

ISBN 13: 9780572017071

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 14 Oct 1992

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Zilli Fish

by Aldo Zilli

ISBN 13: 9781900512565

Format: Paperback (192 pages)
Publisher: Metro Books, London
Published: 14 May 1999

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Tutta Pasta

by Lindy Wildsmith

ISBN 13: 9781854102942

Format: Hardcover (128 pages)
Publisher: Aurum Press
Published: May 1994

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Italian Farmhouse Cooking

by

ISBN 13: 9780752531106

Format: Paperback (64 pages)
Publisher: Parragon Plus
Published: 01 Mar 1999

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Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy

by Antonio Carluccio

ISBN 13: 9780563384564

Format: Paperback (208 pages)
Publisher: BBC Books
Published: 03 Sep 1998
Other Format: Hardcover

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Tapas, Antipasto, Mezze ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863962476

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 01 Aug 2001

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Valentina's 4 Seasons Cookbook

by Valentina Harris

ISBN 13: 9780304353880

Format: Hardcover (160 pages)
Publisher: Cassell Illustrated
Published: 26 Oct 2000

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