A Late Dinner: Discovering the Food of Spain
by Paul Richardson
ISBN 13: 9780747593805
Format: Paperback (320 pages) Publisher: Bloomsbury Publishing PLC Published: 05 May 2008 Other Format: Hardcover
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La Pasta, Anna Del Conte's Italian Kitchen.
by Anna Del Conte,Flo Bayley
ISBN 13: 9781857930382
Format: Hardcover (57 pages) Publisher: Pavilion Books Published: 21 Oct 1993 Other Format: Hardcover, Paperback
Recipes from a Spanish Village
by Pepita Aris
ISBN 13: 9781850292708
Format: Hardcover (144 pages) Publisher: Conran Published: 18 Oct 1990 Other Format: Paperback
The Food of Spain and Portugal
by Elisabeth Luard
ISBN 13: 9781856264990
Format: Hardcover (192 pages) Publisher: Kyle Cathie Published: 30 Sep 2004
Italian Al Dente
by Unknown
ISBN 13: 9781856056519
Format: Paperback (80 pages) Publisher: Bookmart Ltd Published: 01 Jan 2002
Italian ("Good Housekeeping" Cookery Club S.)
by Good Housekeeping
ISBN 13: 9780091806422
Format: Paperback (80 pages) Publisher: Ebury Press Published: 16 Mar 1995
Cooking Apicius: Roman Recipes for Today
by Sally Grainger
ISBN 13: 9781903018446
Format: Illustrated (128 pages) Publisher: Prospect Books Published: 01 Dec 2015
A Passion for Tapas
by LOVE FOOD
ISBN 13: 9781407502700
Format: Paperback (224 pages) Publisher: Parragon Book Service Ltd Published: 01 Aug 2007
Festive Food of Italy
by Maddalena Bonino
ISBN 13: 9781856266789
Format: Paperback (96 pages) Publisher: Kyle Books Published: 26 Oct 2006 Other Format: Hardcover
Gennaro's Italian Home Cooking: Quick and Simple Meals to Feed Family and Friends
by Gennaro Contaldo
ISBN 13: 9780755317868
Format: Hardcover (256 pages) Publisher: Headline Published: 04 Sep 2008
Everyday Greek (Everyday Cookery)
by
ISBN 13: 9781405486781
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2007
Flavours of Greece
by Rosemary Barron
ISBN 13: 9781904010616
Format: Paperback (384 pages) Publisher: Grub Street Publishing Published: 31 May 2004 Other Format: Paperback