Simple Italian Cookery: Aldo Zilli (E)
by Aldo Zilli
ISBN 13: 9780563521785
Format: Paperback (128 pages) Publisher: BBC Books Published: 14 Jul 2005
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Return to Tuscany: Recipes from a Tuscan Cookery School
by Giancarlo Caldesi,Katie Caldesi
ISBN 13: 9780563493549
Format: Hardcover (160 pages) Publisher: BBC Books Published: 04 May 2006
Italian ("Good Housekeeping" Cookery Club S.)
by Good Housekeeping
ISBN 13: 9780091806422
Format: Paperback (80 pages) Publisher: Ebury Press Published: 16 Mar 1995
Pasta (Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988440
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
Step by Step Spanish Cooking (The Hawthorn Series)
by Murdoch Books
ISBN 13: 9780864113023
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 1993
Tapas (Global Gourmet S.)
by Adrian Lissen,Sara Cleary
ISBN 13: 9781840922554
Format: Paperback (96 pages) Publisher: Apple Press Published: 01 May 2000 Other Format: Paperback
Lonely Planet: World Food Italy
by Matthew Evans,Gabriella Cossi
ISBN 13: 9781864500226
Format: Paperback (304 pages) Publisher: Lonely Planet Publications Published: 01 Mar 2000
A Little Italian Cook Book (International little cookbooks)
by Anna Del Conte,Carl Melagari
ISBN 13: 9780862812409
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 31 Dec 1990
Baking (Carluccio's Collection)
ISBN 13: 9781899988785
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 27 Aug 1999
Eating Up Italy: Voyages on a Vespa
by Matthew Fort
ISBN 13: 9780007214815
Format: Paperback (304 pages) Publisher: Harper Perennial Published: 20 Jun 2005 Other Format: Hardcover, Paperback
ITALIAN KITCHEN RISSOTTO
by Anna Del Conte,Illustrated by Flo Bayley
ISBN 13: 9781857930337
Format: Hardcover (64 pages) Publisher: Pavilion Published: 21 Oct 1993
Wines of Spain (Mitchell Beazley Wine Guides S.)
by Jan Read
ISBN 13: 9781840007107
Format: Hardcover (208 pages) Publisher: Mitchell Beazley Published: 13 Feb 2003 Other Format: Hardcover, Paperback