Complete Italian
by Hamlyn,Sonja Grey,Hamlyn
ISBN 13: 9780600601890
Format: Hardcover Publisher: Hamlyn Published: 19 Jun 2002
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The Hamlyn All-Colour Italian Cookbook
by
ISBN 13: 9781851529155
Format: Hardcover (126 pages) Publisher: Bounty Books Published: 17 Mar 1997
Little Book of Drinks: Juices, Smoothies and Cocktails for Work, Rest and Play
by Innocent
ISBN 13: 9781841157269
Format: Hardcover (192 pages) Publisher: Fourth Estate Published: 14 Jan 2002 Other Format: Illustrated
Italian Regional Specialities (Gourmet Cookshelf S.)
by Sonia Allison
ISBN 13: 9780572017071
Format: Hardcover (64 pages) Publisher: W Foulsham & Co Ltd Published: 14 Oct 1992
Tapas, Antipasto, Mezze ("Australian Women's Weekly" Home Library)
by Mary Coleman
ISBN 13: 9781863962476
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 01 Aug 2001
Tutta Pasta
by Lindy Wildsmith
ISBN 13: 9781854102942
Format: Hardcover (128 pages) Publisher: Aurum Press Published: May 1994
Italian Farmhouse Cooking
ISBN 13: 9780752531106
Format: Paperback (64 pages) Publisher: Parragon Plus Published: 01 Mar 1999
Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy
by Antonio Carluccio
ISBN 13: 9780563384564
Format: Paperback (208 pages) Publisher: BBC Books Published: 03 Sep 1998 Other Format: Hardcover
Pizza, Pasta & Risotto: Easy Italian Classics for Every Day and Special Occasions, with Step-by-step Instructions
by Jeni Wright
ISBN 13: 9781844767106
Format: Illustrated (96 pages) Publisher: Southwater Published: 01 Jun 2009
Classic Italian Cuisine: Tempting recipes for all occasions
by Rosemary Moon
ISBN 13: 9781855016163
Format: Hardcover (252 pages) Publisher: Tiger Books Published: 01 Dec 1995
Step by step Italian Cooking
by Wendy Berecry
ISBN 13: 9783895089831
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
Italy (World Food S.)
ISBN 13: 9781405457064
Format: Hardcover (256 pages) Publisher: Parragon Plus Published: 01 Sep 2005