Buy Used and New Mediterranean Books

Carluccio's Complete Italian Food

by Antonio Carluccio,Priscilla Carluccio,Andre Martin

ISBN 13: 9781902757490

Format: Paperback (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000
Other Format: Hardcover, Paperback

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ITALIAN (Popular Recipe)

by Jane Donovan

ISBN 13: 9780861017133

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 07 May 1992

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Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes

by Pepita Aris

ISBN 13: 9781844766512

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 Feb 2009
Other Format: Paperback

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Foolproof Italian Cookery: Step by Step to Everyone's Favourite Italian Recipes

by Aldo Zilli

ISBN 13: 9780563551966

Format: Hardcover (128 pages)
Publisher: BBC Worldwide Ltd
Published: 22 Mar 2001

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Tapas: The Little Dishes of Spain

by Penelope Casas

ISBN 13: 9780394742359

Format: Paperback (219 pages)
Publisher: Random House Inc
Published: Oct 1985
Other Format: Hardcover, Paperback

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Greek (Everyday Cookery)

by Unnamed

ISBN 13: 9781407578392

Format: Hardcover (208 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jun 2009

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Italian (Easy Everyday series)

by Ursula Ferrigno

ISBN 13: 9781844007776

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Aug 2009

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Lonely Planet: World Food Italy

by Matthew Evans,Gabriella Cossi

ISBN 13: 9781864500226

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Eat/Ate

by Guy Mirabella

ISBN 13: 9781740665582

Format: Hardcover (192 pages)
Publisher: Hardie Grant Books
Published: 01 Sep 2009

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Rome: Authentic Recipes Celebrating the Foods of the World

by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant

ISBN 13: 9780848730062

Format: Hardcover (192 pages)
Publisher: Oxmoor House
Published: 30 Oct 2005

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Classic Italian Recipes

by

ISBN 13: 9781841643984

Format: Hardcover
Publisher: Parragon Plus

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