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Everyday Greek

by

ISBN 13: 9781407527994

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

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Wines of Spain (Mitchell Beazley Wine Guides S.)

by Jan Read

ISBN 13: 9781840007107

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 2003
Other Format: Hardcover, Paperback

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Italian Country Cooking: Recipes from Umbria & Apulia

by Susanna Gelmetti,Robert Budwig,Mihai Dragutescu

ISBN 13: 9781872803227

Format: Hardcover (128 pages)
Publisher: Rosendale Press
Published: Mar 1996

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The Tapas Cookbook: Seventy Delicious Recipes to Capture the Flavours of Spain

by Adrian Lissen,Sara Cleary,Adrian Linssen

ISBN 13: 9781840921496

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 26 Feb 1999

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Lonely Planet: World Food Italy

by Matthew Evans,Gabriella Cossi

ISBN 13: 9781864500226

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Italy: The Food Lover's Companion

by Marc Millon, Kim Millon

ISBN 13: 9780316912471

Format: Paperback (256 pages)
Publisher: Little, Brown & Company
Published: 07 Mar 1996
Other Format: Paperback

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ITALIAN VEG COOKING

by Emanuela Stucchi,Gus Filgate

ISBN 13: 9781857938302

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 11 Apr 1996
Other Format: Hardcover

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The Festive Food of Spain

by Nicholas Butcher, Sally Maltby

ISBN 13: 9781856260459

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 03 Oct 1991
Other Format: Paperback

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Baking (Carluccio's Collection)

by Antonio Carluccio,Priscilla Carluccio

ISBN 13: 9781899988785

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 27 Aug 1999

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A Little Italian Cook Book (International little cookbooks)

by Anna Del Conte,Carl Melagari

ISBN 13: 9780862812409

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 31 Dec 1990

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Turkish Cookery

by Inci Kut

ISBN 13: 9789754791006

Format: Paperback (144 pages)
Publisher: Milet Publishing Ltd
Published: 08 May 2002

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Festive Food of Spain

by Nicholas Butcher

ISBN 13: 9781856266307

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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