Pasta
by Julia Della Croce
ISBN 13: 9780751304428
Format: Hardcover (168 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 16 Oct 1997 Other Format: Hardcover, Paperback
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Classic Italian Cooking: Recipes for Mastering the Italian Kitchen
by Valentina Harris
ISBN 13: 9781840727258
Format: Hardcover (336 pages) Publisher: Spruce Published: 30 Jan 2008
Bringing Italy Home
by Ursula Ferrigno
ISBN 13: 9781840003680
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 16 Aug 2001 Other Format: Hardcover
The Complete Italian Cookbook (A Quintet book)
by Diana Vowles
ISBN 13: 9781855011830
Format: Paperback Publisher: Tiger Books
Italian (What's Cooking S.)
by Penny Stephens
ISBN 13: 9781840841787
Format: Hardcover (256 pages) Publisher: Dempsey Parr Published: 01 Jul 1998 Other Format: Hardcover, Paperback
Italian (Ultimate Cookery)
by
ISBN 13: 9781841641430
Format: Hardcover (512 pages) Publisher: Mustard Published: 01 Sep 1999
Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-infused Gelato and Sorbet at Home
by Torrance Kopfer
ISBN 13: 9781592534180
Format: Illustrated (176 pages) Publisher: Quarry Books Published: 01 Jan 2009
Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria
by Maria Ballinger, Natalie Solis Ballinger
ISBN 13: 9781845431525
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Sep 2006
Dolcissimo: Delicious Sweet Dishes from Italy
by Maxine Clark
ISBN 13: 9781841725819
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Feb 2004
Antonio Carluccio's ITALIA the recipes and customs of the regions
by Antonio Carluccio,Alastair Hendy
ISBN 13: 9781844001668
Format: Hardcover (256 pages) Publisher: Quadrille Publishing Ltd Published: 07 Oct 2005 Other Format: Illustrated
The Spanish Kitchen
by Pepita Aris
ISBN 13: 9780304349548
Format: Paperback (224 pages) Publisher: Cassell Illustrated Published: 08 Jan 1998 Other Format: Paperback
Antonio Carluccio's Italian Feast: More than 100 Recipes Inspired by the Flavours of Northern Italy
by Antonio Carluccio,Graham Kirk
ISBN 13: 9780563371694
Format: Hardcover (208 pages) Publisher: BBC Books Published: 12 Sep 1996 Other Format: Paperback