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Gennaro's Italian Year

by Gennaro Contaldo

ISBN 13: 9780755315468

Format: Hardcover (264 pages)
Publisher: Headline
Published: 25 Sep 2006
Other Format: Paperback

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Vegetables and Salads (The Carluccio's collection)

by Antonio Carluccio,Priscilla Carluccio

ISBN 13: 9781899988495

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 26 Mar 1999

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Real Greek Food

by Theodore Kyriakou,Charles Campion

ISBN 13: 9781862054646

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 19 Oct 2000

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Antipasti

by Julia Della Croce

ISBN 13: 9780811802185

Format: Paperback (142 pages)
Publisher: Chronicle Books
Published: 23 Sep 1993

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Weight Watchers Simply the Best Italian: More Than 250 Classic Recipes from the Kitchens of Italy

by Weight Watchers

ISBN 13: 9780764565038

Format: Paperback (328 pages)
Publisher: John Wiley & Sons
Published: 25 Jul 2003

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Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera

by David Downie

ISBN 13: 9780847820078

Format: Hardcover (193 pages)
Publisher: Rizzoli International Publications
Published: 01 Jan 1997

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Piedmont (Flavours of Italy S.)

by Mariapaola Dettore,Gabriela Ganugi

ISBN 13: 9781859741887

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 1999

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Everyday Italian

by

ISBN 13: 9781407528007

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

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Pasta and Italian (Cook's Library)

by

ISBN 13: 9781405446266

Format: Paperback (176 pages)
Publisher: Parragon Plus
Published: 01 Jan 2005

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FLAVOURS OF ANDULUCIA

by Elisabeth Luard,Elisabeth Luard

ISBN 13: 9781855850446

Format: Paperback (160 pages)
Publisher: Collins & Brown
Published: 25 Mar 1993
Other Format: Hardcover

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The Hamlyn All-Colour Italian Cookbook

by

ISBN 13: 9781851529155

Format: Hardcover (126 pages)
Publisher: Bounty Books
Published: 17 Mar 1997

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Risotto

by Jenny Stacey, Kathryn Hawkins

ISBN 13: 9781840922523

Format: Hardcover (144 pages)
Publisher: Apple Press
Published: 01 Apr 2000

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