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Grilled Pizzas & Piadinas Grilled Pizzas & Piadinas by Priebe Craig

Grilled Pizzas & Piadinas

by Priebe Craig


ISBN 13: 9780756636791

Format: Hardcover (192 pages)
Publisher: Dorling Kindersley
Published: 21 Apr 2008

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BOOK OF TAPAS & SPANISH COOKING BOOK OF TAPAS & SPANISH COOKING by Hilary Walden

BOOK OF TAPAS & SPANISH COOKING

by Hilary Walden


ISBN 13: 9781840650457

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 18 Nov 1998
Other Format: Hardcover

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Recipes from a Greek Island (Recipes from ...) Recipes from a Greek Island (Recipes from ...) by Susie Jacobs

Recipes from a Greek Island (Recipes from ...)

by Susie Jacobs


ISBN 13: 9781850298038

Format: Paperback (144 pages)
Publisher: Conran
Published: 15 Jun 1995
Other Format: Hardcover, Paperback

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Pasta Pasta by Silvana Franco

Pasta

by Silvana Franco


ISBN 13: 9781841722603

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 05 Feb 2002

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Easy Tasty Italian: Magical flavours to transform everyday food Easy Tasty Italian: Magical flavours to transform everyday food by Laura Santtini

Easy Tasty Italian: Magical flavours to transform everyday food

by Laura Santtini


ISBN 13: 9781844007554

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 Oct 2009

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Real Italian Food: The Regional Recipes of Italy's Cucina Tipica Real Italian Food: The Regional Recipes of Italy's Cucina Tipica by Paul Lay

Real Italian Food: The Regional Recipes of Italy's Cucina Tipica

by Paul Lay


ISBN 13: 9781840913736

Format: Hardcover (160 pages)
Publisher: Conran
Published: 15 Mar 2004

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Sicilian Cookery (Art of Cookery) Sicilian Cookery (Art of Cookery) by Eufemia Azzolina Pupella

Sicilian Cookery (Art of Cookery)

by Eufemia Azzolina Pupella


ISBN 13: 9788880295969

Format: Paperback (192 pages)
Publisher: Casa Editrice Bonechi
Published: Oct 1998
Other Format: Paperback

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TASTE OF THE AEGEAN TASTE OF THE AEGEAN by Andy Harris,Terry Harris

TASTE OF THE AEGEAN

by Andy Harris,Terry Harris


ISBN 13: 9781851454044

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 09 Apr 1992

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SAVOURING ITALY SAVOURING ITALY by Robert Freson,Robert Freson

SAVOURING ITALY

by Robert Freson,Robert Freson


ISBN 13: 9781857935806

Format: Paperback (256 pages)
Publisher: Pavilion Books
Published: 20 Oct 1994

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The National Trust Book of Fruit and Vegetable Cookery (National Trust cookery books) The National Trust Book of Fruit and Vegetable Cookery (National Trust cookery books) by Simone Sekers

The National Trust Book of Fruit and Vegetable Cookery (National Trust cookery books)

by Simone Sekers


ISBN 13: 9780707801315

Format: Hardcover (160 pages)
Publisher: National Trust
Published: 04 Jun 1991

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Recipes from a Greek Island Recipes from a Greek Island by Susie Jacobs

Recipes from a Greek Island

by Susie Jacobs


ISBN 13: 9781850293392

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 26 Sep 1991
Other Format: Paperback

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