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The Foods of Greece The Foods of Greece by Aglaia Kremezi

The Foods of Greece

by Aglaia Kremezi


ISBN 13: 9781556709562

Format: Paperback (256 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 24 Sep 1999

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Da Silvano Cookbook Da Silvano Cookbook by Marchetto Silvano,Nick Tosches

Da Silvano Cookbook

by Marchetto Silvano,Nick Tosches


ISBN 13: 9780747557128

Format: Hardcover (215 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 Nov 2001

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Bringing Italy Home (Mitchell Beazley Food) Bringing Italy Home (Mitchell Beazley Food) by Ursula Ferrigno

Bringing Italy Home (Mitchell Beazley Food)

by Ursula Ferrigno


ISBN 13: 9781840009217

Format: Paperback (224 pages)
Publisher: Mitchell Beazley
Published: 18 Mar 2005
Other Format: Hardcover

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Italian Bible Italian Bible by DK

Italian Bible

by DK


ISBN 13: 9781405363242

Format: Paperback (264 pages)
Publisher: Dorling Kindersley
Published: 20 Jan 2011

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Audrey Gordon's Tuscan Summer Audrey Gordon's Tuscan Summer by Audrey Gordon,Phillip Gordon

Audrey Gordon's Tuscan Summer

by Audrey Gordon,Phillip Gordon


ISBN 13: 9781742700090

Format: Paperback (208 pages)
Publisher: Hardie Grant Books
Published: 01 Feb 2011

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Tapas, Antipasto, Mezze (Australian Women's Weekly Home Library) Tapas, Antipasto, Mezze ("Australian Women's Weekly" Home Library) by Mary Coleman

Tapas, Antipasto, Mezze ("Australian Women's Weekly" Home Library)

by Mary Coleman


ISBN 13: 9781863962476

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 01 Aug 2001

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Tutta Pasta Tutta Pasta by Lindy Wildsmith

Tutta Pasta

by Lindy Wildsmith


ISBN 13: 9781854102942

Format: Hardcover (128 pages)
Publisher: Aurum Press
Published: May 1994

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Valentina's 4 Seasons Cookbook Valentina's 4 Seasons Cookbook by Valentina Harris

Valentina's 4 Seasons Cookbook

by Valentina Harris


ISBN 13: 9780304353880

Format: Hardcover (160 pages)
Publisher: Cassell Illustrated
Published: 26 Oct 2000

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Italian Regional Specialities (Gourmet Cookshelf S.) Italian Regional Specialities (Gourmet Cookshelf S.) by Sonia Allison

Italian Regional Specialities (Gourmet Cookshelf S.)

by Sonia Allison


ISBN 13: 9780572017071

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 14 Oct 1992

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Zilli Fish Zilli Fish by Aldo Zilli

Zilli Fish

by Aldo Zilli


ISBN 13: 9781900512565

Format: Paperback (192 pages)
Publisher: Metro Books, London
Published: 14 May 1999

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The Good Food of Italy and the Mediterranean (Select classic cookery) The Good Food of Italy and the Mediterranean (Select classic cookery) by Werle Loukie

The Good Food of Italy and the Mediterranean (Select classic cookery)

by Werle Loukie


ISBN 13: 9780947199241

Format: Paperback (128 pages)
Publisher: T B Clarke Book Distribution Pty Ltd
Published: 01 Jul 1989

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