Tapas, Antipasto, Mezze ("Australian Women's Weekly" Home Library)
by Mary Coleman
ISBN 13: 9781863962476
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 01 Aug 2001
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Tutta Pasta
by Lindy Wildsmith
ISBN 13: 9781854102942
Format: Hardcover (128 pages) Publisher: Aurum Press Published: May 1994
Valentina's 4 Seasons Cookbook
by Valentina Harris
ISBN 13: 9780304353880
Format: Hardcover (160 pages) Publisher: Cassell Illustrated Published: 26 Oct 2000
Fish and Figs: The World's Healthiest Recipes from the Island of Crete
by Jacques Fricker,Dominique Laty
ISBN 13: 9781844300068
Format: Hardcover (168 pages) Publisher: Hachette Illustrated UK Published: 15 Jul 2003
Italian Regional Specialities (Gourmet Cookshelf S.)
by Sonia Allison
ISBN 13: 9780572017071
Format: Hardcover (64 pages) Publisher: W Foulsham & Co Ltd Published: 14 Oct 1992
The Hamlyn All-Colour Italian Cookbook
by
ISBN 13: 9781851529155
Format: Hardcover (126 pages) Publisher: Bounty Books Published: 17 Mar 1997
Risotto
by Jenny Stacey, Kathryn Hawkins
ISBN 13: 9781840922523
Format: Hardcover (144 pages) Publisher: Apple Press Published: 01 Apr 2000
Eating Out in Italy
by Diane Seed,Robert Budwig
ISBN 13: 9780950918266
Format: Hardcover (224 pages) Publisher: Rosendale Press Published: 01 Apr 1989
Greek Cooking Step by Step (Hawthorn S.)
by Jo Anne Calabria
ISBN 13: 9780864113689
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 May 1994
Loyd Grossman's Italian Journey: Over 60 Original Recipes: Over 60 Original Recipes - as Seen on ITV's "This Morning"
by Loyd Grossman
ISBN 13: 9780091785499
Format: Hardcover (144 pages) Publisher: Tiger Books Published: 07 Apr 1994
Complete Italian
by Hamlyn,Sonja Grey,Hamlyn
ISBN 13: 9780600601890
Format: Hardcover Publisher: Hamlyn Published: 19 Jun 2002
Italian (Classic Recipes)
by unknown
ISBN 13: 9780752531601
Format: Hardcover (256 pages) Publisher: Parragon Plus Published: 01 Oct 1999