Buy Used and New Mediterranean Books

Fish and Figs: The World's Healthiest Recipes from the Island of Crete

by Jacques Fricker,Dominique Laty

ISBN 13: 9781844300068

Format: Hardcover (168 pages)
Publisher: Hachette Illustrated UK
Published: 15 Jul 2003

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Italian Regional Specialities (Gourmet Cookshelf S.)

by Sonia Allison

ISBN 13: 9780572017071

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 14 Oct 1992

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The Good Food of Italy and the Mediterranean (Select classic cookery)

by Werle Loukie

ISBN 13: 9780947199241

Format: Paperback (128 pages)
Publisher: T B Clarke Book Distribution Pty Ltd
Published: 01 Jul 1989

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Everyday Italian

by

ISBN 13: 9781407528007

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

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Italian Cooking Class: No. 2 ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9781863960281

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: Feb 1995

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Pasta and Italian (Cook's Library)

by

ISBN 13: 9781405446266

Format: Paperback (176 pages)
Publisher: Parragon Plus
Published: 01 Jan 2005

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Risotto

by Jenny Stacey, Kathryn Hawkins

ISBN 13: 9781840922523

Format: Hardcover (144 pages)
Publisher: Apple Press
Published: 01 Apr 2000

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Loyd Grossman's Italian Journey: Over 60 Original Recipes: Over 60 Original Recipes - as Seen on ITV's "This Morning"

by Loyd Grossman

ISBN 13: 9780091785499

Format: Hardcover (144 pages)
Publisher: Tiger Books
Published: 07 Apr 1994

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Complete Italian

by Hamlyn,Sonja Grey,Hamlyn

ISBN 13: 9780600601890

Format: Hardcover
Publisher: Hamlyn
Published: 19 Jun 2002

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Italian (Classic Recipes)

by unknown

ISBN 13: 9780752531601

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Oct 1999

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Little Book of Drinks: Juices, Smoothies and Cocktails for Work, Rest and Play

by Innocent

ISBN 13: 9781841157269

Format: Hardcover (192 pages)
Publisher: Fourth Estate
Published: 14 Jan 2002
Other Format: Illustrated

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Festive Food of Spain

by Nicholas Butcher

ISBN 13: 9781856266307

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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