Pasta (Classic Cooking)
by Joy Davies
ISBN 13: 9780297823391
Format: Paperback (40 pages) Publisher: W&N Published: 14 Jul 1997
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Tapas & Spanish Cooking (The Book of? Cookery Series)
by Hilaire Walden
ISBN 13: 9781861057075
Format: Hardcover (120 pages) Publisher: Robson Books Ltd Published: 31 Aug 2003 Other Format: Hardcover
Italian Cooking (Magna All-colour Cookbooks S.)
by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry
ISBN 13: 9781854224811
Format: Paperback (72 pages) Publisher: Magna Books Published: 01 Mar 1993
Italian Cooking Class Cookbook ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9780949892690
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 03 Jan 1998
Perfect Pasta (Good Cook's Collection S.)
by Katie Swallow
ISBN 13: 9781863430449
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 01 Jun 1992
Let's Eat Mexican
by Juana Maria Del Campo
ISBN 13: 9780572017293
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 17 Jun 1992
Spain on a Plate: Spanish Regional Cookery
by Maria Jose Sevilla
ISBN 13: 9780563363477
Format: Paperback (224 pages) Publisher: BBC Books Published: 23 Apr 1992 Other Format: Hardcover
Greek Step-by-Step for Perfect Results (Cooking Class Australian Woman's Weekly) ("Australian Women's Weekly" Home Library)
ISBN 13: 9781863960007
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Mar 1993
La Ina Book of Tapas: Classic Small Dishes from Spain
by Elisabeth Luard
ISBN 13: 9780859416030
Format: Paperback (160 pages) Publisher: Martin Books Published: 01 Feb 1991
Italian Cooking Class: No. 2 ("Australian Women's Weekly" Home Library)
ISBN 13: 9781863960281
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: Feb 1995
Italia! Italia!: A Passion for the Real Food of Italy
by Valentina Harris
ISBN 13: 9781841880969
Format: Paperback (192 pages) Publisher: Cassell Illustrated Published: 14 Sep 2000 Other Format: Hardcover
The Tapas Cookbook: Seventy Delicious Recipes to Capture the Flavours of Spain
by Adrian Lissen,Sara Cleary,Adrian Linssen
ISBN 13: 9781840921496
Format: Hardcover (80 pages) Publisher: Apple Press Published: 26 Feb 1999