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The Italian Kitchen: Over 200 of the Best Authentic Recipes from All Over Italy The Italian Kitchen: Over 200 of the Best Authentic Recipes from All Over Italy by Gabriella Rossi

The Italian Kitchen: Over 200 of the Best Authentic Recipes from All Over Italy

by Gabriella Rossi


ISBN 13: 9781859677766

Format: Illustrated (416 pages)
Publisher: Lorenz Books
Published: 05 Dec 1998

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A Taste of the Greek Islands A Taste of the Greek Islands by Pamela Westland

A Taste of the Greek Islands

by Pamela Westland


ISBN 13: 9781852383497

Format: Paperback (144 pages)
Publisher: New Holland Publishers Ltd
Published: 03 Mar 1992
Other Format: Hardcover

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Mediterranean (What's Cooking) Mediterranean (What's Cooking) by Anne White

Mediterranean (What's Cooking)

by Anne White


ISBN 13: 9780752540351

Format: Paperback
Publisher: Parragon Plus
Other Format: Hardcover, Paperback, Unknown Binding

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Secrets from an Italian Kitchen Secrets from an Italian Kitchen by Anna Venturi

Secrets from an Italian Kitchen

by Anna Venturi


ISBN 13: 9781862051485

Format: Hardcover (176 pages)
Publisher: Pavilion Books
Published: 16 Nov 2000
Other Format: Paperback

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Meze Cooking (Global Gourmet) (Global Gourmet S.) Meze Cooking (Global Gourmet) (Global Gourmet S.) by Sarah Maxwell

Meze Cooking (Global Gourmet) (Global Gourmet S.)

by Sarah Maxwell


ISBN 13: 9781840922578

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000

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Quick After-Work Italian Cookb Quick After-Work Italian Cookb by Hilaire Walden

Quick After-Work Italian Cookb

by Hilaire Walden


ISBN 13: 9780749916329

Format: Paperback (160 pages)
Publisher: Piatkus
Published: 26 Jun 1997
Other Format: Hardcover

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Turkish Meze: Soups, Salads and Snacks Turkish Meze: Soups, Salads and Snacks by Martin Brigdale, Ghillie Basan

Turkish Meze: Soups, Salads and Snacks

by Martin Brigdale, Ghillie Basan


ISBN 13: 9781844767090

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 Mar 2009

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100 Great Low-fat Pasta Sauces 100 Great Low-fat Pasta Sauces by Maggie Ramsay,Robin Matthews

100 Great Low-fat Pasta Sauces

by Maggie Ramsay,Robin Matthews


ISBN 13: 9780297825128

Format: Hardcover (64 pages)
Publisher: Weidenfeld & Nicolson
Published: 27 May 1999

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Italian (What's Cooking S.) Italian (What's Cooking S.) by Penny Stevens

Italian (What's Cooking S.)

by Penny Stevens


ISBN 13: 9780752585352

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Apr 2002

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Fantastico!: Modern Italian Food (Gino D’Acampo) Fantastico!: Modern Italian Food (Gino D’Acampo) by Gino D'Acampo

Fantastico!: Modern Italian Food (Gino D’Acampo)

by Gino D'Acampo


ISBN 13: 9781856267441

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 18 Oct 2007

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100 Great Pasta Dishes 100 Great Pasta Dishes by Ann Taruschio,Franco Taruschio

100 Great Pasta Dishes

by Ann Taruschio,Franco Taruschio


ISBN 13: 9781856266437

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 29 Sep 2005
Other Format: Paperback

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