Buy Used and New Mediterranean Books

Turkey (Lonely Planet World Food)

by Dani Valent,Jim Masters,Perihan Masters

ISBN 13: 9781864500271

Format: Paperback (264 pages)
Publisher: Lonely Planet Publications
Published: 30 Jun 2000

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Instant Italian

by Valentina Harris,David Gill

ISBN 13: 9781850294108

Format: Hardcover (128 pages)
Publisher: Conran Octopus Ltd
Published: 01 Sep 1992
Other Format: Paperback

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Jamie's Italy

by Jamie Oliver

ISBN 13: 9780141019697

Format: Paperback (336 pages)
Publisher: Penguin
Published: 31 May 2007
Other Format: Hardcover, Paperback

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Antonio Carluccio's Southern Italian Feast: More Than 100 Recipes Inspired by the Flavour of Southern Italy

by Antonio Carluccio

ISBN 13: 9780563383932

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 26 Mar 1998

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Fish and Shellfish: The Carluccio's Collection

by Antonio Carluccio,Priscilla Carluccio

ISBN 13: 9781899988549

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 26 Mar 1999

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Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers

by Silvana Franco

ISBN 13: 9781840387735

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Paperback

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Great Pasta Sauces

by Linda Fraser

ISBN 13: 9781840387704

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000

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Italian (Easy Everyday series)

by Ursula Ferrigno

ISBN 13: 9781844007776

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Aug 2009

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Italian: over 120 Delicious Recipes (Cookery)

by Monika Kellermann, Gertrud Kohn,Food Look, Barbara Sauermann

ISBN 13: 9783770170579

Format: Hardcover (215 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 29 Jun 2001

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Alvaro's Mamma Toscana: Authentic Tuscan Cookbook

by James Murphy, Alvaro Maccioni

ISBN 13: 9781862051744

Format: Hardcover (224 pages)
Publisher: Pavilion Books
Published: 22 Oct 1998

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Pasta and Italian (Cookery Classics) (Cookery Classics S.)

by Judy Bugg

ISBN 13: 9780752566634

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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