Barolo (At Table)
by Matthew Gavin Frank
ISBN 13: 9780803226746
Format: Illustrated (246 pages) Publisher: Nebraska Paperback Published: 25 May 2010
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Nutrition Made Simple
by Crayhon
ISBN 13: 9780871317698
Format: Paperback (285 pages) Publisher: M. Evans& Co Inc Published: 29 Sep 1994 Other Format: Illustrated
Pintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Basque Tradition [A Cookbook]
by Gerald Hirigoyen,Lisa Weiss
ISBN 13: 9781580089227
Format: Illustrated (208 pages) Publisher: Ten Speed Press Published: 01 Apr 2009
The Italian Slow Cooker: 125 Easy Recipes for the Electric Slow Cooker
by Michele Scicolone
ISBN 13: 9780547003030
Format: Illustrated (240 pages) Publisher: Houghton Mifflin Published: 01 Jul 2010
La Cucina: The Regional Cooking of Italy
by Italian Academy of Cuisine
ISBN 13: 9780847831470
Format: Illustrated (948 pages) Publisher: Rizzoli International Publications Published: 20 Oct 2009
A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City
by G Franco Romagnoli
ISBN 13: 9780060519209
Format: Paperback (272 pages) Publisher: Harper Perennial Published: Apr 2003
Angela Hartnett's Cucina: Three Generations of Italian Family Cooking
by Angela Hartnett,Gordon Ramsay
ISBN 13: 9780091910273
Format: Hardcover (272 pages) Publisher: Ebury Press Published: 03 May 2007
Made in Spain: Spanish Dishes for the American Kitchen: Spanish Dishes for the American Kitchen: A Cookbook
by Jose Andres
ISBN 13: 9780307382634
Format: Illustrated (256 pages) Publisher: Random House USA Inc Published: 18 Nov 2008
Moro: The Cookbook
by Samantha Clark,Samuel Clark
ISBN 13: 9780091880842
Format: Illustrated (288 pages) Publisher: Ebury Press Published: 06 Mar 2003
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)
by Pellegrino Artusi,Luigi Ballerini,Murtha Baca
ISBN 13: 9780802086570
Format: Illustrated (744 pages) Publisher: University of Toronto Press Published: 27 Dec 2003
Cooking Apicius: Roman Recipes for Today
by Sally Grainger
ISBN 13: 9781903018446
Format: Illustrated (128 pages) Publisher: Prospect Books Published: 01 Dec 2015
"The Sopranos" Family Cookbook: As Compiled by Artie Bucco
by Allen Rucker
ISBN 13: 9780446530576
Format: Illustrated (256 pages) Publisher: Little, Brown & Company Published: 03 Oct 2002