Tasting Italy: A Culinary Journey (Armchair Traveller)
by Alice Vollenweider
ISBN 13: 9781906598921
Format: Paperback (276 pages) Publisher: The Armchair Traveller at the bookHaus Published: 10 Jun 2011
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Nino Pernetti's Caffe Abbracci Cookbook: His Life Story and Travels Around the World
by Ferdie Pacheco, Nino Pernetti, Luisita Sevilla Pacheco
ISBN 13: 9780813032306
Format: Hardcover (288 pages) Publisher: University Press of Florida Published: 15 Jun 2008
Essentials of Italian: Recipes and Techniques for Delicious Italian Meals
by Chuck Williams, Bill Bettencourt, Michele Scicolone
ISBN 13: 9780848731205
Format: Hardcover (288 pages) Publisher: Oxmoor House Published: Feb 2008
Modern Italian Cooking (Hamlyn Cookery)
by
ISBN 13: 9780600605447
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 Mar 2002
Greek Salad: A Dionysian Travelogue
by Miles Lambert
ISBN 13: 9781891267826
Format: Paperback (283 pages) Publisher: Wine Appreciation Guild Published: 29 Jun 2004
Perfect Pasta (Fairfax Cookery Collection S.)
ISBN 13: 9781853912825
Format: Hardcover (80 pages) Publisher: Fairfax (J.B.) Press Ltd Published: 01 Jun 1992
Low-fat & Luscious Italian Favourites (Better Homes and Gardens)
by "Better Homes and Gardens"
ISBN 13: 9780696000638
Format: Hardcover (160 pages) Publisher: New Meredith Published: 04 Apr 1997
Bread and Oil: Majorcan Culture's Last Stand
by Tomas Graves
ISBN 13: 9781904943525
Format: Hardcover (240 pages) Publisher: Grub Street Published: 30 Jun 2006 Other Format: Paperback
A Pocketful of Rice: Italian Rice Dishes
by Luciano Boseggia
ISBN 13: 9783829040464
Format: Illustrated (132 pages) Publisher: Konemann UK Ltd Published: 30 Nov 2000
The Complete Book of Greek Cooking: The Recipe Club of St. Paul's Orthodox Cathedral
by Recipe Club Of St Paul's Church,Rec St Paul's Greek Orthodox,Paul's Greek Orthodox Church St
ISBN 13: 9780060921293
Format: Paperback (352 pages) Publisher: HarperPerennial Published: 01 Jul 1991
Lorenza's Italian Seasons
by Lorenza De'Medici
ISBN 13: 9781862055650
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 28 May 2003
Under the Olive Tree: Family and Food in Lugano and the Costa Smeralda
by N/A
ISBN 13: 9781740660860
Format: Hardcover (240 pages) Publisher: Hardie Grant Books Published: 05 Apr 2010