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Cooking by Hand: A Cookbook

by Paul Bertolli

ISBN 13: 9780609608937

Format: Illustrated (288 pages)
Publisher: Random House USA Inc
Published: 01 Dec 2003

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Pintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Basque Tradition [A Cookbook]

by Gerald Hirigoyen,Lisa Weiss

ISBN 13: 9781580089227

Format: Illustrated (208 pages)
Publisher: Ten Speed Press
Published: 01 Apr 2009

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The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley

ISBN 13: 9780195387100

Format: Illustrated (672 pages)
Publisher: Oxford University Press, U.S.A.
Published: 01 Apr 2009
Other Format: Illustrated

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GI Mediterranean Diet: The Glycemic Index-Based Life-Saving Diet of the Greeks

by Fedon Alexander Lindberg

ISBN 13: 9781569756041

Format: Illustrated (258 pages)
Publisher: Bookpack Inc
Published: 12 May 2009

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Tuscan Year

by N/A

ISBN 13: 9780865473874

Format: Paperback (192 pages)
Publisher: North Point Press
Published: 31 Dec 1998
Other Format: Paperback

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I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends

by N/A

ISBN 13: 9780446534413

Format: Paperback (304 pages)
Publisher: Grand Central Publishing
Published: 05 May 2010

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The Flavors of Southern Italy

by N/A

ISBN 13: 9780471272519

Format: Hardcover (464 pages)
Publisher: John Wiley & Sons
Published: 11 May 2004

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Empire and Nation: Selected Essays

by N/A

ISBN 13: 9780231152211

Format: Paperback (384 pages)
Publisher: Columbia University Press
Published: 28 May 2010

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Made in Spain: Spanish Dishes for the American Kitchen: Spanish Dishes for the American Kitchen: A Cookbook

by Jose Andres

ISBN 13: 9780307382634

Format: Illustrated (256 pages)
Publisher: Random House USA Inc
Published: 18 Nov 2008

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Angela Hartnett's Cucina: Three Generations of Italian Family Cooking

by Angela Hartnett,Gordon Ramsay

ISBN 13: 9780091910273

Format: Hardcover (272 pages)
Publisher: Ebury Press
Published: 03 May 2007

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A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City

by G Franco Romagnoli

ISBN 13: 9780060519209

Format: Paperback (272 pages)
Publisher: Harper Perennial
Published: Apr 2003

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A Taste of Ancient Rome

by N/A

ISBN 13: 9780226290324

Format: Paperback (239 pages)
Publisher: Chicago University Press
Published: 01 Feb 1994

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