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Gelato: Italian Ice Creams, Sorbetti, and Granite

by Pamela Sheldon Johns

ISBN 13: 9781580089234

Format: Paperback (112 pages)
Publisher: Ten Speed Press
Published: 02 May 2008

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Skinny Italian

by N/A

ISBN 13: 9781401310356

Format: Paperback (256 pages)
Publisher: HYPERION
Published: 16 Dec 2010

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Simple Italian Snacks: More Recipes from America's Favorite Panini Bar

by Jason Denton,Kathryn Kellinger

ISBN 13: 9780061435089

Format: Hardcover (192 pages)
Publisher: William Morrow Cookbooks
Published: Nov 2008

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The Basque Kitchen Tempting Food from the Pyrenees

by C Hirigoyen,G Hirigoyen

ISBN 13: 9780067574614

Format: Illustrated (261 pages)
Publisher: HarperCollins
Published: 28 Apr 1999

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Best Spanish Dishes: Varied and Delicious Traditional Recipes

by

ISBN 13: 9788424117344

Format: Paperback (64 pages)
Publisher: Editorial Everest
Published: 01 Mar 2007

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Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and Beyond (Cookbooks)

by Sarah Woodward,Surah Woodward,David Spillman

ISBN 13: 9781566564328

Format: Paperback (144 pages)
Publisher: Interlink Publishing Group
Published: Sep 2001

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Bibas Italy: Favorite Recipes from the Splendid Cities

by Biba Caggiano

ISBN 13: 9781579653170

Format: Hardcover (336 pages)
Publisher: Artisan Division of Workman Publishing
Published: 18 Sep 2006

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Patricia Wells Trattoria: Healthy, Simple, Robust Fare Inspired by the Small Family Restaurants of Italy

by Patricia Wells,Steven Rothfeld

ISBN 13: 9780688105327

Format: Hardcover (338 pages)
Publisher: William Morrow & Co
Published: Oct 1993

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La Cocina de Mama: The Great Home Cooking Of Spain

by Penelope Casas

ISBN 13: 9780767912228

Format: Hardcover (308 pages)
Publisher: Clarkson Potter
Published: 22 Mar 2005

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Urban Italian: Simple Recipes and True Stories from a Life in Food

by N/A

ISBN 13: 9781596914704

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing Plc
Published: 06 Oct 2008

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Nino Pernetti's Caffe Abbracci Cookbook: His Life Story and Travels Around the World

by Ferdie Pacheco, Nino Pernetti, Luisita Sevilla Pacheco

ISBN 13: 9780813032306

Format: Hardcover (288 pages)
Publisher: University Press of Florida
Published: 15 Jun 2008

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Essentials of Italian: Recipes and Techniques for Delicious Italian Meals

by Chuck Williams, Bill Bettencourt, Michele Scicolone

ISBN 13: 9780848731205

Format: Hardcover (288 pages)
Publisher: Oxmoor House
Published: Feb 2008

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