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Table in Tuscany: Classic Recipes from the Heart of Italy Table in Tuscany: Classic Recipes from the Heart of Italy by Leslie Forbes

Table in Tuscany: Classic Recipes from the Heart of Italy

by Leslie Forbes


ISBN 13: 9780877018322

Format: Paperback (159 pages)
Publisher: Chronicle Books
Published: Mar 1991
Other Format: Hardcover

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Used : $14.63  
 
Used : $14.63
Spanish Table Cookbook Spanish Table Cookbook by Steve Winston

Spanish Table Cookbook

by Steve Winston


ISBN 13: 9781423603733

Format: Hardcover (272 pages)
Publisher: Gibbs M. Smith Inc
Published: 01 Jun 2009

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Used : $15.17  
 
Used : $15.17
The Classic Food of Northern Italy (Great Cooks) The Classic Food of Northern Italy (Great Cooks) by Anna Del Conte

The Classic Food of Northern Italy (Great Cooks)

by Anna Del Conte


ISBN 13: 9781862056527

Format: Paperback (240 pages)
Publisher: Pavilion Books
Published: 16 Sep 2004

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Used : $16.02  
 
Used : $16.02
Italian Cooking: More Than 70 Deliciously Authentic Recipes from Across Italy Italian Cooking: More Than 70 Deliciously Authentic Recipes from Across Italy by Angela Boggiano,Jeni Wright

Italian Cooking: More Than 70 Deliciously Authentic Recipes from Across Italy

by Angela Boggiano,Jeni Wright


ISBN 13: 9781844766529

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 May 2009

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Used : $16.93  
 
Used : $16.93
Gelato: Italian Ice Creams, Sorbetti, and Granite Gelato: Italian Ice Creams, Sorbetti, and Granite by Pamela Sheldon Johns

Gelato: Italian Ice Creams, Sorbetti, and Granite

by Pamela Sheldon Johns


ISBN 13: 9781580089234

Format: Paperback (112 pages)
Publisher: Ten Speed Press
Published: 02 May 2008

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Used : $17.26  
 
Used : $17.26
The Rose Pistola Cookbook: 140 Italian Recipes from San Francisco's Favorite North Beach Restaurant The Rose Pistola Cookbook: 140 Italian Recipes from San Francisco's Favorite North Beach Restaurant by Reed Hearon,Peggy Knickerbocker

The Rose Pistola Cookbook: 140 Italian Recipes from San Francisco's Favorite North Beach Restaurant

by Reed Hearon,Peggy Knickerbocker


ISBN 13: 9780767902502

Format: Hardcover (288 pages)
Publisher: Broadway Books
Published: Nov 1999

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Used : $17.59  
 
Used : $17.59
Cook's Guide to Italian Ingredients (Cook's Kitchen Reference) Cook's Guide to Italian Ingredients (Cook's Kitchen Reference) by Kate Whiteman

Cook's Guide to Italian Ingredients (Cook's Kitchen Reference)

by Kate Whiteman


ISBN 13: 9780754808008

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 31 May 2002

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Used : $17.60  
 
Used : $17.60
Umberto's Kitchen: The Flavours of Tuscany Umberto's Kitchen: The Flavours of Tuscany by Umberto Menghi

Umberto's Kitchen: The Flavours of Tuscany

by Umberto Menghi


ISBN 13: 9781550545067

Format: Paperback (176 pages)
Publisher: Douglas & McIntyre
Published: 30 Apr 1998

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Used : $19.64  
 
Used : $19.64
Greek Salad: A Dionysian Travelogue Greek Salad: A Dionysian Travelogue by Miles Lambert

Greek Salad: A Dionysian Travelogue

by Miles Lambert


ISBN 13: 9781891267826

Format: Paperback (283 pages)
Publisher: Wine Appreciation Guild
Published: 29 Jun 2004

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Used : $20.60  
 
Used : $20.60
La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast by Lidia Matticchio Bastianich,Jay Jacobs,Lidia Bastianich

La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast

by Lidia Matticchio Bastianich,Jay Jacobs,Lidia Bastianich


ISBN 13: 9780767914222

Format: Paperback (288 pages)
Publisher: Clarkson N Potter Publishers
Published: Apr 2003

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Used : $20.85  
 
Used : $20.85
A Taste of Turkish Cuisine A Taste of Turkish Cuisine by Sheilah Kaufman, Nur Ilkin

A Taste of Turkish Cuisine

by Sheilah Kaufman, Nur Ilkin


ISBN 13: 9780781809481

Format: Hardcover (300 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: 01 Sep 2002

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Used : $22.70  
 
Used : $22.70