Italian Cooking Made Easy: A Treasury of Italian Dishes for Every Occasion
by
ISBN 13: 9780883654194
Format: Paperback (96 pages) Publisher: Galahad Books,U.S.
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Italian, My Way: More Than 150 Simple and Inspired Recipes That Breathe New Life Into Italian Classics
by Jonathan Waxman
ISBN 13: 9781416594314
Format: Hardcover (304 pages) Publisher: Simon & Schuster Published: 05 Apr 2011
The Taste of Italy
by Giuliano Bugialli
ISBN 13: 9781850291886
Format: Paperback (304 pages) Publisher: Conran Octopus Ltd Published: 21 Aug 1989
Light of Lucia
by N/A
ISBN 13: 9781741965087
Format: Hardcover (288 pages) Publisher: Murdoch Books Published: 03 May 2010
The Fragrance of Basil: Food and Memories of My Italian Childhood
by Raffaela Delmonte
ISBN 13: 9780143018292
Format: Paperback (240 pages) Publisher: Penguin Books (NZ) Published: 27 Mar 2003
69 Naughty Greek Cocktails
by Mike Arran
ISBN 13: 9789602265901
Format: Paperback (154 pages) Publisher: Efstathiadis Group Published: 20 Jul 2000
Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook
by Francine Segan
ISBN 13: 9780375509179
Format: Hardcover (288 pages) Publisher: Random House (NY) Published: Oct 2003
Epicures Vegetarian Italian Cuisine
by Asha Khatau
ISBN 13: 9788176931137
Format: Hardcover (180 pages) Publisher: BPI (India) PVT Ltd Published: 31 Dec 2002
Sicilian Food: Recipes from Italy's Abundant Isle
by Mary Taylor-Simeti
ISBN 13: 9781902304175
Format: Illustrated (272 pages) Publisher: Grub Street Published: 30 Jun 2009
Italian Regional Cooking: A Step-by-step Tour of the Best of Italy
by Carla Capalbo
ISBN 13: 9781842152539
Format: Paperback (96 pages) Publisher: Southwater Published: 01 Nov 2000
NEW ITALIAN COOKBOOK (Bay Books Cookery Collection)
by BAY COOKERY COLLECTION
ISBN 13: 9780864115805
Format: Paperback (96 pages) Publisher: MURDOCH Published: 1998
Seasonal Spanish Food
by Jose Pizarro
ISBN 13: 9781856268493
Format: Illustrated (240 pages) Publisher: Kyle Cathie Published: 12 Oct 2009