A Man & His Meatballs: The Hilarious But True Story of a Self-Taught Chef and Restaurateur
by John Lafemina, Pam Manela
ISBN 13: 9780060853358
Format: Hardcover (240 pages) Publisher: ReganBooks Published: Nov 2006
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A Thousand Days in Tuscany: A Bittersweet Adventure
by Marlena de Blasi
ISBN 13: 9780345481092
Format: Paperback (368 pages) Publisher: Random House Publishing Group Published: 25 Oct 2005
Italian (Classic Series)
by Valentina Harris,Valentina Harris
ISBN 13: 9780754803935
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000
The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques
by etc., Carla Capalbo
ISBN 13: 9781859678510
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Pizza (Cooking with Style S.)
by Jane Hann
ISBN 13: 9780304343799
Format: Hardcover (96 pages) Publisher: Cassell Illustrated Published: 05 May 1994
Step by Steps Cooking Italian
by Jane Price
ISBN 13: 9780864115454
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 01 Jan 1997
Italian Food
by Elizabeth David
ISBN 13: 9780140468410
Format: Paperback (376 pages) Publisher: Penguin Published: Oct 1993 Other Format: Paperback
Best Ever Pasta Cookbook: 200 Fast and Tempting and Tasty Recipes for Every Occasion (Cookery)
by Linda Fraser
ISBN 13: 9781859677216
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Tapas: Perfect (Perfect Cooking)
by Not Available (NA)
ISBN 13: 9781405473286
Format: Hardcover (240 pages) Publisher: Parragon Inc Published: 01 Dec 2006
A Flavour of Tuscany
by Vivienne Gonley
ISBN 13: 9780747216339
Format: Hardcover (96 pages) Publisher: Headline Book Publishing Published: 14 Mar 1996
Antipasti, Pasta and Pizza (Cucina Italiana S.)
by Judith Ferguson
ISBN 13: 9781853750298
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 26 Apr 1992
Italian Family Cooking
by Mary Reynolds
ISBN 13: 9780600380924
Format: Hardcover (80 pages) Publisher: Reed Dump Published: 30 Aug 1974 Other Format: Hardcover