Flavours of Greece: The Best of Classic and Modern Greek Cooking, with Over 200 Recipes
by Rosemary Barron
ISBN 13: 9781902304281
Format: Hardcover (385 pages) Publisher: Grub Street Publishing Published: May 2000 Other Format: Hardcover, Paperback
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Tapas of San Sebastian / Tapas of Saint Sebastian (Cocina / Cooking)
by Pedro Martin
ISBN 13: 9788480916080
Format: Hardcover (333 pages) Publisher: Ttarttalo S L Published: 01 Jan 2001
Simple Italian Snacks: More Recipes from America's Favorite Panini Bar
by Jason Denton,Kathryn Kellinger
ISBN 13: 9780061435089
Format: Hardcover (192 pages) Publisher: William Morrow Cookbooks Published: Nov 2008
Gelato: Italian Ice Creams, Sorbetti, and Granite
by Pamela Sheldon Johns
ISBN 13: 9781580089234
Format: Paperback (112 pages) Publisher: Ten Speed Press Published: 02 May 2008
Wisdom Man
by Banjo Clarke
ISBN 13: 9780670040780
Format: Paperback (304 pages) Publisher: Viking Australia Published: 28 Feb 2003
Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and Beyond (Cookbooks)
by Sarah Woodward,Surah Woodward,David Spillman
ISBN 13: 9781566564328
Format: Paperback (144 pages) Publisher: Interlink Publishing Group Published: Sep 2001
The Complete Book of Greek Cooking: The Recipe Club of St. Paul's Orthodox Cathedral
by Recipe Club Of St Paul's Church,Rec St Paul's Greek Orthodox,Paul's Greek Orthodox Church St
ISBN 13: 9780060921293
Format: Paperback (352 pages) Publisher: HarperPerennial Published: 01 Jul 1991
Bibas Italy: Favorite Recipes from the Splendid Cities
by Biba Caggiano
ISBN 13: 9781579653170
Format: Hardcover (336 pages) Publisher: Artisan Division of Workman Publishing Published: 18 Sep 2006
Tapas: A Taste of Spain in America
by Jose Andres,Richard Wolffe
ISBN 13: 9781400053599
Format: Hardcover (256 pages) Publisher: Clarkson N Potter Publishers Published: 08 Nov 2005
The Classic Italian Cookbook
by Marcella Hazan
ISBN 13: 9780333485187
Format: Paperback (414 pages) Publisher: Papermac a devision of Macmillan Published: 15 Sep 1988
Bringing Tuscany Home: Sensuous Style from the Heart of Italy
by Frances Mayes,Edward Kleinschmidt Mayes
ISBN 13: 9780767917469
Format: Hardcover (240 pages) Publisher: Broadway Books Published: 10 Oct 2004
Tapas Fantasticas: Appetizers with a Spanish Flair (Nitty Gritty Cookbooks Series)
by Coleen Simmons,Bob Simmons
ISBN 13: 9781558672840
Format: Paperback (160 pages) Publisher: Bristol Publishing Enterprises Inc.,U.S. Published: 01 Sep 2003
Wisdom Man
by Banjo Clarke
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